Dr. Tao Wang
Faculty of Food Science and Engineering, Kunming University of Science and Technology, Kunming, Yunnan, China
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Biography
Dr. Tao Wang received his PhD degree in food science and engineering from Northwest A &F University of Science and Technology in 2022. His main research interests are probiotics mining and health effect assessment, fermented food microorganisms and their applications.
Affiliations
Kunming University of Science and Technology
Kunming, Yunnan, China
Faculty of Food Science and Engineering
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