BA, MA, MPhil, and Ph.D. in Economics. Director of the Wine and Spirits Business Lab of the Burgundy School of Business. Author of over 100 peer-reviewed journal articles. Supervisor of 23 completed Ph.D. Theses. Founder of three experimental economics labs. Has acted as the PI and work package leader for 40 funded research projects.
BA, MA, MPhil, and Ph.D. in Economics. Director of the Wine and Spirits Business Lab of the Burgundy School of Business. Author of over 100 peer-reviewed journal articles. Supervisor of 23 completed Ph.D. Theses. Founder of three experimental economics labs. Has acted as the PI and work package leader for 40 funded research projects.