Piglet mortality, especially due to crushing, is a concern in pig production. While current systems use farrowing crates to reduce mortality, they present major animal welfare problems for the sow. This study investigated the effects of free lactation farrowing accommodation on the welfare of piglets born and reared in such accommodation when compared with conventional farrowing crates. Piglets were born to sows in one of two farrowing accommodation treatments and followed from birth to slaughter. Treatments were conventional farrowing crates (control, n = 24 litters) and free lactation pens, which were larger and allowed the sow freedom of movement both pre and post farrowing, (free, n = 22 litters) (675 total piglets). Individual weights were recorded from birth to slaughter. Hoof score was recorded at weaning. Behaviour was recorded during lactation and during the weaner stage. Pre-weaning percentage mortality was equal in treatments (free = 15.95 ± 2.31, control = 14.42 ± 2.15, p = 0.61). Final weight was influenced by treatment (p < 0.05) with pigs from free lactation pens significantly heavier at 114.73 kg compared to 110.82 kg for control pigs. Free pigs took fewer days than control pigs to reach the target weight of 105 kg (147.6 vs. 149.23 days). Throughout lactation, fewer instances of damaging behaviour (ear and tail biting) were observed in free pigs (p = 0.07). Improved growth rates and a decrease in damaging behaviours provide evidence to suggest that pigs from free lactation pens experience improved welfare when compared with control pigs.

Farrowing crates present a major animal welfare problem. This study investigated the effects of temporary confinement at farrowing on sow welfare and aimed to determine whether this type of system could improve sow welfare through increased freedom of movement. Sows were housed in one of two farrowing accommodation treatments: conventional farrowing crates (Control) or free lactation pens (Free). Sows in the Control treatment were confined from entry to weaning, a period of five weeks. Sows in the Free treatment were temporarily confined from before farrowing (approximately 24 h) until day 4 post-partum, after which time the crate was opened, and they had increased freedom of movement. Sow physical measures (weight, back-fat thickness, hoof score, locomotion score and tear stain score) were measured at entry to farrowing accommodation and at weaning. Salivary cortisol concentration was measured throughout lactation. Farrowing duration and sow posture (Days 1, 3, 7 and 34 after entry) were recorded. Between entry and weaning, locomotion scores significantly increased for sows housed in the Control treatment compared with those housed in Free lactation pens (p < 0.01). Sows in the Free treatment were observed to use all orientations in the pen, showing that when more space is made available to them, they will choose to utilise the space. Tear staining under the left eye was found to be less in Free sows at weaning (p = 0.05), indicating reduced stress. However, salivary cortisol concentration was higher in Free sows overall; cortisol is affected by both positive and negative stimuli, and so, this may be due to factors other than stress, such as higher levels of activity and mental stimulation. These results suggest that free lactation pens can benefit sow welfare; increased freedom of movement throughout lactation can improve sow locomotory health, and as suggested by improved tear stain scores, sow stress levels may be reduced in this type of system compared with conventional farrowing crates.