Silvia Rolandi

Dr. Silvia Rolandi

University of Pisa - Department of Agriculture, Food and Environment
orcid

Biography

International Trade and Food Law Lawyer, Food Quality and Regulatory specialist with a focus in Digitalization and Internet Law, strong multidisciplinary research approach. Ph.D. in Agricultural Law thesis title: "Food Regulatory Information: A Legal Analysis of the Role of Food Information in Strengthening Trust in Electronic Trade". Soft skills: Communication, teamwork, leadership, work under pressure, problem-solving, gathering effective solutions, dynamism, ICT knowledge, integrity and vision. Italian, English and Spanish: fluent in speaking and writing; French: reading and writing level.

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Experience

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