Xin Wang

Dr. Xin Wang

orcid

Research Focus & Metrics

Academic Career Length

11Years (2016-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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28 January 2017 in Phytochemistry Reviews
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Journal Article
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HCHui Cao
Hui Cao
Tsun-Thai ChaiTsun-Thai Chai
Tsun-Thai Chai
XWXin Wang
Xin Wang
MMMaria Flaviana Bezerra Morais-Braga
Maria Flaviana Bezerra Morais-Braga
JYJing-Hua Yang
Jing-Hua Yang
HCHenrique Coutinho
Henrique Coutinho

2 January 2019 in PLOS ONE
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Journal Article
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XZXinxin Zhang
Xinxin Zhang
XWXin Wang
Xin Wang
MWMinglong Wang
Minglong Wang
JCJianguo Cao
Jianguo Cao
Jianbo XiaoJianbo Xiao
Jianbo Xiao
QWQuanxi Wang
Quanxi Wang
Flavonoids are secondary metabolites of plants that often have medical applications. The influences of different sample drying pretreatments on flavonoids and antioxidant activity of ferns have not studies. Dryopteris erythrosora leaves used to analyze flavonoid alterations resulting from drying pretreatments. The total flavonoid content of D. erythrosora leaves exposed to different pretreatments was significantly different. The total flavonoid content of samples initially air-dried in shade and then oven-dried at 75°C were the highest (7.6%), while samples initially dried at 75°C had the lowest content (2.17%). Antioxidant activities of D. erythrosora leaves with different pretreatments varied. Group B first air-dried in the shade and then oven-dried at 75°C and group C first air-dried in the sun and then oven-dried at 75°C, both showed relatively stronger antioxidant activity. The best pretreatment for preserving the flavonoids was to first dry the plant material in the shade and then complete the drying process in an oven at 75°C. It was tentatively identified 22 flavonoids among the four different pretreatments by HPLC-ESI-TOF-MS.

17 March 2016 in Molecules
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XWXin Wang
Xin Wang
JCJianguo Cao
Jianguo Cao
QWQuanxi Wang
Quanxi Wang
QWQuanxi Wang
Quanxi Wang
Jianbo XiaoJianbo Xiao
Jianbo Xiao
Marchantia polymorpha L. is a representative bryophyte used as a traditional Chinese medicinal herb for scald and pneumonia. The phytochemicals in M. polymorpha L. are terpenoids and flavonoids, among which especially the flavonoids show significant human health benefits. Many researches on the gametophyte of M. polymorpha L. have been reported. However, as the reproductive organ of M. polymorpha L., the bioactivity and flavonoids profile of the archegoniophore have not been reported, so in this work the flavonoid profiles, antioxidant and acetylcholinesterase inhibition activities of the extracts from the archegoniophore and gametophyte of M. polymorpha L. were compared by radical scavenging assay methods (DPPH, ABTS, O2−), reducing power assay, acetylcholinesterase inhibition assay and LC-MS analysis. The results showed that the total flavonoids content in the archegoniophore was about 10-time higher than that of the gametophyte. Differences between the archegoniophore and gametophyte of M. polymorpha L. were observed by LC-MS analysis. The archegoniophore extracts showed stronger bio-activities than those of the gametophyte. The archegoniophore extract showed a significant acetylcholinesterase inhibition, while the gametophyte extract hardly inhibited it.

1 March 2017 in Industrial Crops and Products
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Journal Article
Closed access
XWXin Wang
Xin Wang
MWMinglong Wang
Minglong Wang
JCJianguo Cao
Jianguo Cao
YWYuhuan Wu
Yuhuan Wu
Jianbo XiaoJianbo Xiao
Jianbo Xiao
QWQuanxi Wang
Quanxi Wang

12 May 2020 in PLOS ONE
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XWXin Wang
Xin Wang
GDGuohua Ding
Guohua Ding
BLBaodong Liu
Baodong Liu
QWQuanxi Wang
Quanxi Wang
Isoetes sinensis Palmer is a critically endangered, first-class protected plant in China. Until now, researchers have primarily focused on the ultrastructure, phylogeny, and transcriptomes of the plant. However, flavonoid profiles and bioactivity of I. sinensis have not been extensively investigated. To develop the endangered I. sinensis for edible and medicinal purposes, flavonoid content, chemical constitution, and antioxidant activities were investigated in this study. Results revealed the following. 1) The total flavonoid content was determined as 10.74 ± 0.25 mg/g., 2) Antioxidant activities were stronger than most ferns, especially ABTS free radical scavenging activities. 3) Four flavones, containing apigenin, apigenin-7-glucuronide, acacetin-7-O-glcopyranoside, and homoplantageninisoetin; four flavonols, namely, isoetin, kaempferol-3-O-glucoside, quercetin-3-O-[6”-O-(3-hydroxy-3-methylglutaryl)-β-D-glucopyranoside], and limocitrin-Neo; one prodelphinidin (procyanidins;) and one nothofagin (dihydrochalcone) were tentatively identified in the mass spectrometry-DAD (254nm) chromatograms. This study was the first to report on flavonoid content and antioxidant activities of I. sinensis. Stronger antioxidant activity and flavonoid content suggests that the endangered I. sinensis is an important and potentially edible and medicinal plant.

6 March 2017 in PLOS ONE
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Journal Article
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XWXin Wang
Xin Wang
JCJianguo Cao
Jianguo Cao
XDXiling Dai
Xiling Dai
Jianbo XiaoJianbo Xiao
Jianbo Xiao
YWYuhuan Wu
Yuhuan Wu
QWQuanxi Wang
Quanxi Wang
The flavonoids in bryophytes may have great significance in phylogeny and metabolism research. However, to date there has been little research on bryophyte metabolites, especially flavonoids. To redress this somewhat, we determined flavonoid concentrations of bryophytes from Tianmu Mountain through a colorimetric assay and considered the factors influencing the results. This is the first time that the flavonoid contents of bryophytes have been examined in detail. The results revealed a range of total flavonoid concentrations in 90 samples collected from Tianmu Mountain from 1.8 to 22.3 mg/g (w/w). The total flavonoid contents of liverworts were generally higher than those of mosses; acrocarpous mosses had generally higher values than that of pleurocarpous mosses. The total flavonoid contents of bryophytes growing at lower light levels were general higher than those growing in full-sun. The total flavonoid contents of epiphytic bryophytes were highest, while those of aquatic bryophytes were the lowest. Total flavonoid contents of species growing at low-latitudes were much higher than those at high-latitude individuals. In conclusion, total flavonoid contents of bryophytes have some connection with plant phylogeny; more flavonoids might be contained in relatively primitive bryophytes. Meanwhile, the effects of ecological factors on total flavonoid contents of bryophytes exist; light and habitat (especially tree habitat and river habitat) might be representative factor.