Hua Fang

Hua Fang


Research Focus & Metrics

Academic Career Length

22Years (2005-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
21 April 2020 in Marine Drugs
Verified
Journal Article
Open access
PDF file
WJWenhui Jin
Wenhui Jin
LYLonghe Yang
Longhe Yang
zhiwei Yizhiwei Yi
zhiwei Yi
HFHua Fang
Hua Fang
WCWeizhu Chen
Weizhu Chen
LLlong li
long li
Palmitoylethanolamide (PEA) is an endogenous lipid mediator with powerful anti-inflammatory and analgesic functions. PEA can be hydrolyzed by a lysosomal enzyme N-acylethanolamine acid amidase (NAAA), which is highly expressed in macrophages and other immune cells. The pharmacological inhibition of NAAA activity is a potential therapeutic strategy for inflammation-related diseases. Fucoxanthinol (FXOH) is a marine carotenoid from brown seaweeds with various beneficial effects. However, the anti-inflammatory effects and mechanism of action of FXOH in lipopolysaccharide (LPS)-stimulated macrophages remain unclear. This study aimed to explore the role of FXOH in the NAAA–PEA pathway and the anti-inflammatory effects based on this mechanism. In vitro results showed that FXOH can directly bind to the active site of NAAA protein and specifically inhibit the activity of NAAA enzyme. In an LPS-induced inflammatory model in macrophages, FXOH pretreatment significantly reversed the LPS-induced downregulation of PEA levels. FXOH also substantially attenuated the mRNA expression of inflammatory factors, including inducible nitric oxide synthase (iNOS), interleukin-6 (IL-6) and tumor necrosis factor-alpha (TNF-α), and markedly reduced the production of TNF-α, IL-6, IL-1β, and nitric oxide (NO). Moreover, the inhibitory effect of FXOH on NO induction was significantly abolished by the peroxisome proliferator-activated receptor α (PPAR-α) inhibitor GW6471. All these findings demonstrated that FXOH can prevent LPS-induced inflammation in macrophages, and its mechanisms may be associated with the regulation of the NAAA-PEA-PPAR-α pathway.

23 November 2020 in Journal of Medicinal Chemistry
Verified
Journal Article
Closed access
LSLi-Qiang Sun
Li-Qiang Sun
EMEric Mull
Eric Mull
SDStanley D’aNdrea
Stanley D’aNdrea
BZBarbara Zheng
Barbara Zheng
SHSheldon Hiebert
Sheldon Hiebert
PSPaul M. Scola
Paul M. Scola

25 September 2023 in Molecules
Verified
Journal Article
Open access
PDF file
WCWeizhu Chen
Weizhu Chen
YZYiping Zhang
Yiping Zhang
HCHui Chen
Hui Chen
WJWenhui Jin
Wenhui Jin
XCXiaoying Chen
Xiaoying Chen
ZHzhuan hong
zhuan hong
A new certified reference material (CRM) of D-mannitol (GBW(E) 100681) has been developed in this study. We describe the preparation, structure determination, characterization, homogeneity study, stability study, as well as uncertainty estimation. The main component was 99.91% ± 0.01%. The moisture content of the candidate CRM was 0.036% ± 0.002%, as measured by Karl Fischer titration. The nonvolatile and volatile impurities in the candidate CRM were all much less than 0.01%, which was determined by the ICP–MS and headspace GC–FID methods, respectively. The purity of the D-mannitol CRM was 99.9% ± 1.1% (k = 2), as measured by the two independent approaches involving the mass balance method (MB) and quantitative nuclear magnetic resonance technique (qNMR). The D-mannitol CRM was stable during the monitoring period for each temperature. It is stable for up to 48 months at room temperature and 28 days at 50 °C. The uncertainty was evaluated by combining the contributions from characterization, homogeneity, and stability. The developed D-mannitol CRM would effectively support method validation and proficiency testing, as well as effectively guarantee the accuracy, reliability, and comparability of results.

1 March 2018 in Journal of Thoracic Disease
Verified
Journal Article
Open access
PDF file
JDJun Dong
Jun Dong
JWJia Wang
Jia Wang
YFYuan Feng
Yuan Feng
LQLiping Qi
Liping Qi
HFHua Fang
Hua Fang
QLQing Li
Qing Li
Background: Much attention has been given to venous thromboembolism (VTE) disease, and many guidelines for prophylaxis have been published. However, there are few published data on patients who underwent thoracotomy. This study is to compare the effect of low molecular weight heparin (LMWH) combined mechanical approaches with mechanical approaches alone in prevention of VTE in the post thoracotomy cancer patients. Methods: This study used a prospective, randomized-controlled design. Patients with cancer who were scheduled for thoracotomy were divided into two groups: group A and group B. In group A, patients were given intermittent pneumatic compression (IPC) and elastic stockings (ES) postoperatively. Additionally, at 24 hours post-operation, patients were subcutaneously injected with LMWH calcium (nadroparin calcium; GlaxoSmithKline, China) for 7 days. In group B, patients were only given postoperative IPC and ES. The primary end points were incidence of pulmonary embolism (PE), deep vein thrombosis (DVT), and the PE severity index (PESI) of PE patients. The secondary end points were hemoglobin (HGB), platelet (PLT), D-dimer, the PO2/FiO2 ratio (P/F) at postoperative day (POD) 7, the chest drainage time (CDT) and the length of stay (LOS) in hospital after operation. Results: A total of 90 patients were included in the final data analysis (40 patients in group A and 50 patients in group B). At POD7, the incidence of PE, DVT and PESI was 17.50%, 5.00% and 102.14±9.87, respectively, in group A. And 8.00%, 8.00% and 97.00±4.24, respectively, in group B. There were no significant differences between two groups (all P values were >0.05). There were no significant differences of HGB, PLT, D-dimer and P/F between two groups at the 7th day post operation (all P value >0.05). Conclusions: LMWH combined mechanical prophylaxis did not significant reduced the rate of VTE in thoracotomy cancer patients.

10 May 2025 in Bioorganic Chemistry
Verified
Journal Article
Closed access
XCXiaohui Chen
Xiaohui Chen
RLRongna Li
Rongna Li
YQYingkun Qiu
Yingkun Qiu
FLFanhong Lin
Fanhong Lin
SCShutong Chen
Shutong Chen
MFMeijuan Fang
Meijuan Fang

20 April 2022 in Food Chemistry
Verified
Journal Article
Closed access
WCWeizhu Chen
Weizhu Chen
WJWenhui Jin
Wenhui Jin
YZYiping Zhang
Yiping Zhang
HFHua Fang
Hua Fang
HCHui Chen
Hui Chen
XHXiaoyan Huang
Xiaoyan Huang