behrooz jannat

Prof. behrooz jannat

orcid

Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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9 December 2022 in Ecotoxicology and Environmental Safety
Verified
Journal Article
Open access
FHFataneh Hashempour-Baltork
Fataneh Hashempour-Baltork
BJbehrooz jannat
behrooz jannat
Behrouz Tajdar-oranjBehrouz Tajdar-oranj
Behrouz Tajdar-oranj
MAMajid Aminzare
Majid Aminzare
HSHamed Sahebi
Hamed Sahebi
HHHedayat Hosseini
Hedayat Hosseini
Risk assessment of heavy metals is critical in controlling and preventing risks of foodborne diseases. Fish can be used as bioindicators for exposure to potential toxic elements (PTEs), which can represent potential risks for humans. The long Iranian coastline and three major fishery regions in the country, including the northern (Caspian Sea) and southern (Persian Gulf and Gulf of Oman) seas as well as inland waters and aquacultures (rivers, dams, wetlands and fish farms) have made Iran a large producer of fish. In the first step of the present study, data collection and report of PTEs in fish from the three fishery regions (2010-2022) were carried out. In the second step, health risks were assessed using Monte Carlo simulation in child and adult consumers. The average concentrations of Cd, Hg and Pb for the northern sea, southern sea, and inland waters and aquacultures were 0.273, 0.249, 1.077; 0.430, 0.423, 1.182; and 1.387, 0.232, 1.703 μg/g per dry weight, respectively. Based on the target hazard quotient results, Hg intake of Iranian children from all the three fishery regions was more than 1, which was alarming. In the adult age group, southern sea fish consumers were at risk of Hg adverse health effects. Moreover, Cd included the highest carcinogenic risk of toxic elements in fish from the three fishery regions of Iran. Estimation of THQ, HI, ILCR and EDI revealed that consumption of fish might induce health complexities for the consumers in Iran. Moreover, Iranians from northern and southern regions of the country consumed further seafood due to the availability of high seafood sources in these regions. Hence, various indices must be used for the risk assessment of general human health. Due to the high risks of carcinogenicity/non-carcinogenicity estimated in the risk assessment, consumption of fish by infants and pregnant women must critically be assessed.

14 October 2021 in Journal of Molecular Structure
Verified
Journal Article
Closed access
ANAlireza Naeimi
Alireza Naeimi
ASAbdolkarim Sharifi
Abdolkarim Sharifi
AAAbbas Rajabi Abhari
Abbas Rajabi Abhari
SFSamaneh Farrokhzadeh
Samaneh Farrokhzadeh
BJbehrooz jannat
behrooz jannat

1 December 2021 in Canadian Journal of Chemistry
Verified
Journal Article
Closed access
EKElnaz Marzi Khosrowshahi
Elnaz Marzi Khosrowshahi
NFNabieh Farhami
Nabieh Farhami
BJbehrooz jannat
behrooz jannat
SFSamaneh Farrokhzadeh
Samaneh Farrokhzadeh
HRHabib Razmi
Habib Razmi
In the present study, for the first time, walnut bloom (WB) powder was used as a natural and economic sorbent for the removal of methylene blue (MB) from an aqueous solution. This new biosorbent was characterized using the following techniques: scanning electron microscopy (SEM), X-ray diffraction (XRD), COHNS, BET (Brunauer–Emmett–Teller) analysis, and Fourier transform infrared (FTIR) spectroscopy. MB removal efficiency and its adsorption onto WB powder were tested in a batch system by varying parameters such as initial dye concentration, contact time, pH, temperature, and dosage of biosorbent in which the removal percentages of ∼92% was achieved under the optimum conditions. Equilibrium data and adsorption isotherms fit well with the Langmuir model (R2 = 0.999, 0 < RL < 1) with a maximum monolayer adsorption capacity of 46 mg g−1. The chemical kinetics of MB adsorption followed the pseudo second-order model. Also, the magnitude of thermodynamic functions identified the removal of MB. ΔH° of –7.32 kJ mol−1 and ΔS° of –4.32 kJ mol−1 indicated the spontaneity, exothermicity, and favorability of the adsorption process at room temperature.