The digestate is a prospective biofertilizer and potential source of income for many biogas plants worldwide. However, its actual impact on the soil properties and biomass yield is still unexploited. The different digestates from eight agricultural biogas plants were researched in terms of their chemical composition and the fertilizing potential. The results obtained from digestate chemical analysis indicate that the digestate biomass had large amount of nitrogen (up to 73 g kg⁻¹ fresh mass) and potassium (up to 25 g kg⁻¹ fresh mass). The value of the digestate was estimated in the range of 2.88–7.89 EUR Mg⁻¹ for liquid digestate and 7.62–13.61 EUR Mg⁻¹ for solid digestate based on the commercial fertilizer market price of nitrogen, potassium phosphorus, organic carbon, Cu, Zn, Fe and Mg. The digestate produced at the 1 MW biogas plant is worth EUR 941–2095 per day in addition to energy sales income. The application of digestate on low-fertility land in areas close to the biogas plant allows the production of up to three-fold more biomass suitable for biogas production. The digestate’s application on semi-natural grass biomass production in the low-fertility soils near the biogas plants could be an alternative strategy for the biogas plant feedstock portfolio diversification.

Agriculture has always resulted from available technology and the necessity to secure humanity’s food needs. In recent decades, a third factor has been recognized in this system—the environment. For centuries, a side effect of agricultural development has been environmental pollution and the uncontrolled use of natural resources. New legislation is being introduced worldwide to protect the environment and move towards a sustainable economy. An example is the EU Green Deal, aimed at making Europe the world’s first climate-neutral continent. An integral part of this strategy is sustainable agriculture, based on a balanced use of resources, recycling, ecological practices and the latest technological solutions. It is also important to change the perception of soil and recognize its pivotal role in agricultural development and ensuring food security. Soil is a non-renewable natural resource; without healthy soil, no sustainable agriculture can exist. For this reason, this paper summarizes recent trends in the development of sustainable agriculture from the perspective of soil management and conservation. It includes a summary of nanomaterial use, organic farming, soil health, precision agriculture, and threats and challenges to soil sustainability posed by climate change. We conclude that despite the rapid and extensive development of agricultural solutions striving to protect the environment and increase soil productivity, measures are still lacking that will allow agriculture to maintain adequate efficiency while fully protecting the environment, especially in developing countries.

The aim of this study was to determine the effects of pre-sowing seed treatment with cold plasma (CP) and an electromagnetic field (EMF) on the agricultural performance of two cultivars of common buckwheat (Fagopyrum esculentum Moench)—‘VB Vokiai’ and ‘VB Nojai’. For this, the effects of CP and EMF on seed germination, plant growth in the field, photosynthetic efficiency, biomass production, seed yield, and the amount of secondary metabolites and minerals in the harvested seeds were estimated. Although the percentage of seedlings that emerged under field conditions decreased by 11–20%, seed treatments strongly improved buckwheat growth and yield. Irrespective of differences in the dynamics of changes in the growth and photosynthetic activity between the two cultivars, the weight of seeds collected per plant for both cultivars was significantly higher (up to 70–97%) compared to the control. The biochemical composition of the harvested seeds (Fe, Zn, quercetin content) was also altered by seed treatments. Thus, pre-sowing treatment of buckwheat seeds with CP and EMF substantially stimulated plant growth in the field, increased biomass production, seed yield and nutritional quality. The results obtained strongly support the idea that plant seed treatment with physical stressors has great potential for use in agriculture.

The most important component of agricultural system are soils as the basis for the growth of plants, accumulation of water, plant nutrients and organic matter. The main task of our research was to ascertain changes in soil organic carbon (SOC) and mobile humified carbon fractions in digestate-treated soils. We have performed three field experiments using the same design on two soil types in 2019–2020. We studied the fertilization effects of different phases of digestate on Retisol and Fluvisol. Fertilization treatments: control; separated liquid digestate 85 kg ha⁻¹ N; and 170 kg ha⁻¹ 170 N; separated solid digestate 85 kg ha⁻¹ N; and 170 kg ha⁻¹ N. We have found a greater positive effect on the increase in SOC because of the use of the maximum recommended fertilization rate of the solid digestate. The content of mobile humic substances (MHS) tended to increase in grassland and crop rotation field in digestate-treated soil. In our experiment, maximum concentration of SOC was found in 0–10 cm soil layer, while in the deeper layers the amount of SOC, MHS and mobile humic acids proportionally decreased. We concluded, that long-term factors as soil type and land use strongly affected the humification level expressed as HD (%) in the soil and the highest HD was determined in the grassland soil in Fluvisol.

At present, the consumption of medical plants and functional foods is growing in the whole world. Rosebay willowherb (Chamerionangustifolium (L.) Holub) is an important medicinal plant that has various pharmacological effects (antioxidant, anti-inflammatory, anticancer, and others), can improve the state of health and well-being, and reduce the risk of various diseases. The aim of this work was to investigate volatile compounds, polyphenols, and antioxidant activity in rosebay willowherb leaves fermented for 24 and 48 h in solid state fermentation under aerobic and anaerobic conditions. High-performance liquid chromatography (HPLC) for polyphenols and the spectrophotometric method for antioxidant activity determinations were used. To recognize and identify the leaves’ fragrances, electronic nose (Alpha M.O.S) measurement technology was used. The results showed that the highest amounts of total polyphenols in dried matter were after 48 h aerobic solid state fermentation (SSF). Antioxidant activity was higher under 48 h SSF compared to the control. The most abundant flavoring compound groups were esters, terpenes, and aldehydes. In unfermented leaves, (z)-3-hexen-1-ol, acetate, hexyl acetate, and trans-hex-2-enyl acetate prevailed, characterized by fragrances of greenery, flowers, and fruits. The undesired esters group compounds, ethyl butyrate and butyl acetate, with pungent odor, were detected after 48 h anaerobic SSF.