Kun Li

Dr. Kun Li


Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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26 October 2021 in Agronomy
Verified
Journal Article
Open access
PDF file
LYLi Yang
Li Yang
Dimitrios FanourakisDimitrios Fanourakis
Dimitrios Fanourakis
GTGeorgios Tsaniklidis
Georgios Tsaniklidis
KLKun Li
Kun Li
Qichang YangQichang Yang
Qichang Yang
TLTao Li
Tao Li
Broccoli sprouts are rich in health-promoting bioactive compounds. Their content depends on both cultivation light quality and temperature. However, these effects have been previously addressed in isolation. Here, the dual inputs of cultivation light quality [blue (B), red (R), mixture of R and B (R+B), mixture of R and UVA (R+UVA)] and air temperature (15, 19, and 23 °C) on determining growth, external quality, and the cotyledon and hypocotyl content of five major bioactive compounds were investigated. The carbohydrate status at harvest and postharvest ratio of variable to maximum fluorescence (Fv/Fm) were also assessed. Hypocotyl length was generally enhanced under monochromatic light (R or B) and elevated temperature. Total phenolic, total flavonoid, and glucoraphanin contents were generally higher in cotyledon as compared to hypocotyl. Hypocotyl anthocyanin, total phenolic, total flavonoid, and ascorbic acid contents were generally enhanced by R+B, and were decreased by R. Cotyledon content in these metabolites was generally stimulated by B, and reduced under R or R+UVA. Temperature affected metabolite content depending on the metabolite, organ, and light quality. Lower temperatures, R (23 °C) or R+UVA (15, 19, and 23 °C) were associated with decreased postharvest Fv/Fm. In conclusion, low cultivation temperature (<23 °C), as well as R or R+UVA ought to be avoided. Instead, B and R+B are suitable, with B being preferable, owing to better external quality and enhanced metabolite content in cotyledon which generally holds higher content than hypocotyl.

26 September 2023 in Energies
Verified
Journal Article
Open access
PDF file
WGWu Gang
Wu Gang
HFHui Fang
Hui Fang
YZYi Zhang
Yi Zhang
KLKun Li
Kun Li
Dan XuDan Xu
Dan Xu
A Chinese solar greenhouse (CSG) is an agricultural facility type with Chinese characteristics. It can effectively utilize solar energy during low-temperature seasons in alpine regions. The low construction and operation costs make it a main facility for agricultural production in the northern regions of China. It plays an extremely important role in “Chinese vegetable basket projects”. Energy is one of the important issues faced by CSGs. The better climate resources in the northern regions of China make it possible to apply solar energy as a green and sustainable energy source in the production of CSGs. Faced with the increasingly serious environmental problems of the new century, the Chinese government has made a decision and put it into practice to improve the rate and efficiency of solar energy utilization in agricultural facilities. In this paper, we summarize the research on the application of photovoltaic power generation and solar thermal technology in CSGs. The application of these advanced solar technologies has made great progress. With the further improvement of economic benefits and the establishment of relevant support policies and incentive mechanisms, the combination of CSG and solar energy technology will have certain application prospects and satisfy China’s requirements for long-term sustainable development.

1 December 2024 in HortTechnology
Verified
Journal Article
Open access
PDF file
YCYu Chen
Yu Chen
TWTeng Wang
Teng Wang
ZCZhichao Cao
Zhichao Cao
HKHaochun Ke
Haochun Ke
KLKun Li
Kun Li
RCRuifeng Cheng
Ruifeng Cheng
Plant factories are efficient systems for vegetable production under a clean and controlled environment. To improve the sterilization efficiency of nutrient solutions (NS) in plant factories, this study examined the changes in the number and composition of colonies from in-use and post-use stored NS. The sterilization effect under ultraviolet (UV) light-emitting diode light was also investigated. The results indicated that the total plate count of bacteria (TPC) of newly prepared NS was 3.99 lg CFU/mL (9870 CFU/mL); within 7 days of cultivation, this number sharply increased ∼7.8 times to 4.88 lg CFU/mL (76,000 CFU/mL), then remained stable. After dark sealed storage (DSS) of post-use NS, TPC dramatically decreased by 82.8% and reached its lowest point at 4.29 lg CFU/mL (19,566 CFU/mL) on day 3, equivalent to a log survival ratio of −0.76, then rapidly rebounded by 235.6% to 4.82 lg CFU/mL (65,666 CFU/mL) on day 4. During storage, bacterial community composition was also remarkably changed, and the relative abundance of heterotrophic bacteria such as Variovorax paradoxus and Pararhizobium giardinii and photosynthetic bacteria such as Pseudo-Nitzschia multiseries were greatly decreased. The log survival ratio for in-use and post-use stored NS under UV sterilization were −1.29 and −1.30, respectively, and was not significantly different. Coupled with the dramatic decrease in TPC during DSS, the overall log survival ratio of post-use NS UV sterilization was −2.06 and was the most effectively form of sterilization in our study. In short, TPC of in-use NS remained high for a long period, and DSS may serve as a low-cost NS sterilization method in plant factories.

1 January 2024 in International Journal of Agricultural and Biological Engineering
Verified
Journal Article
Closed access
KLKun Li
Kun Li
RCRuifeng Cheng
Ruifeng Cheng

24 February 2025 in Veterinary Microbiology
Verified
Journal Article
Closed access
YSYing Sun
Ying Sun
SHShenglin Huang
Shenglin Huang
FLFengjuan Li
Fengjuan Li
SHShulun Huang
Shulun Huang
PLPinghua Li
Pinghua Li
HFHuiying Fan
Huiying Fan