Yueh-Sheng Lee received a doctoral degree in the Ph.D. Program of Agriculture Science at National Chiayi University in July 2024. He is currently working as a Postdoc in the Taipei Medical University (2025–Present). His research interests mainly include animal nutrition and feed research, antimicrobial activity of fermented products, Bacillus, fermentation microbiology, LC-MS analytical technique, and poultry nutrition.
National Chiayi University
Chiayi City, Taiwan
Ph.D. Program of Agriculture Science