Ju-Young Choi

Dr. Ju-Young Choi

orcid

Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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Journal Article
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YJYoung-hwan Ju
Young-hwan Ju
Swapan Kumar RoySwapan Kumar Roy
Swapan Kumar Roy
ACAritra Roy Choudhury
Aritra Roy Choudhury
SKSoo Jeong Kwon
Soo Jeong Kwon
JCJu-Young Choi
Ju-Young Choi
Sun Hee WooSun Hee Woo
Sun Hee Woo
Citric acid (CA), as an organic chelator, plays a vital role in alleviating copper (Cu) stress-mediated oxidative damage, wherein a number of molecular mechanisms alter in plants. However, it remains largely unknown how CA regulates differentially abundant proteins (DAPs) in response to Cu stress in Brassica napus L. In the present study, we aimed to investigate the proteome changes in the leaves of B. L. seedlings in response to CA-mediated alleviation of Cu stress. Exposure of 21-day-old seedlings to Cu (25 and 50 μM) and CA (1.0 mM) for 7 days exhibited a dramatic inhibition of overall growth and considerable increase in the enzymatic activities (POD, SOD, CAT). Using a label-free proteome approach, a total of 6345 proteins were identified in differentially treated leaves, from which 426 proteins were differentially expressed among the treatment groups. Gene ontology (GO) and KEGG pathways analysis revealed that most of the differential abundance proteins were found to be involved in energy and carbohydrate metabolism, photosynthesis, protein metabolism, stress and defense, metal detoxification, and cell wall reorganization. Our results suggest that the downregulation of chlorophyll biosynthetic proteins involved in photosynthesis were consistent with reduced chlorophyll content. The increased abundance of proteins involved in stress and defense indicates that these DAPs might provide significant insights into the adaptation of Brassica seedlings to Cu stress. The abundances of key proteins were further verified by monitoring the mRNA expression level of the respective transcripts. Taken together, these findings provide a potential molecular mechanism towards Cu stress tolerance and open a new route in accelerating the phytoextraction of Cu through exogenous application of CA in B. napus.

18 December 2024 in Plants
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Journal Article
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JCJu-Young Choi
Ju-Young Choi
YJYoung-hwan Ju
Young-hwan Ju
ANAyaka Nakamichi
Ayaka Nakamichi
SCSeongwoo Cho
Seongwoo Cho
Sun Hee WooSun Hee Woo
Sun Hee Woo
Jun-Ich SakagamiJun-Ich Sakagami
Jun-Ich Sakagami
Hydropriming rice seeds effectively improve the germination percentage, shortens the germination period, and promotes seedling growth. The impact of seed hydropriming is to speed up growth under dry soil conditions, thereby avoiding drought damage. This study analyzes the effect of hydropriming on morpho-physiological changes in the water uptake of rice seeds using “Kasalath” and “Nipponbare” under water-deficit conditions. Upon exposure to osmotic stress, both varieties showed delays in the time to reach germination. In addition, all germination phases exhibited reductions in the activity of alpha-amylase and total soluble sugar by osmotic stress; however, in all germination phases of the hydroprimed seeds, the activity and contents of those were significantly increased, resulting in increased size of the coleoptile, plumule, and radicle. In hydroprimed seeds, “Kasalath” was superior to “Nipponbare” in the ratio of the water-deficit-to-well-watered conditions for all traits related to germination, which may have been attributable to hydropriming having a greater effect on “Kasalath”. Interestingly, Primed “Kasalath” had a lower level of α-amylase, despite the having a higher content of total soluble sugars than primed “Nipponbare”.

23 May 2025 in Plants
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YJYoung-hwan Ju
Young-hwan Ju
JCJu-Young Choi
Ju-Young Choi
SYSung Ho Yun
Sung Ho Yun
Jun-Ich SakagamiJun-Ich Sakagami
Jun-Ich Sakagami
Rice (Oryza sativa L.) is a staple crop that provides essential nutrients and energy; however, it is sensitive to heat stress, posing a threat to sustainable productivity. Heat stress can cause delayed germination in progeny, increased oxidative stress, reduced biomass accumulation, and excessive water loss. Notably, heat stress memory induced through heat priming can be inherited, potentially strengthening heat tolerance in subsequent generations. This study examined the effects of heat priming and heat stress on delayed germination, shoot length, and shoot fresh and dry weight under elevated-temperature conditions. The results showed that while heat stress delayed germination in progeny, heat priming significantly accelerated germination rates. Furthermore, heat stress elevated oxidative stress levels, thereby hindering biomass synthesis. In contrast, heat priming helped maintain low levels of reactive oxygen species (ROS) and malondialdehyde (MDA), contributing to greater biomass accumulation. These findings suggest that heat priming enhances transgenerational heat tolerance in rice, leading to faster germination, higher biomass accumulation, and improved ROS homeostasis in progeny.


11 July 2025 in All Life
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Journal Article
Open access
JCJu-Young Choi
Ju-Young Choi
YJYoung-Hwan Ju
Young-Hwan Ju
SCSeong-Woo Cho
Seong-Woo Cho
JCJae-Buhm Chun
Jae-Buhm Chun
SWSun-Hee Woo
Sun-Hee Woo
Jun-Ich SakagamiJun-Ich Sakagami
Jun-Ich Sakagami

13 October 2026 in Plants
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Journal Article
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JCJu-Young Choi
Ju-Young Choi
JCJunseok Choi
Junseok Choi
JSJae-Han Son
Jae-Han Son
YKYurim Kim
Yurim Kim
HJHan-Yong Jeong
Han-Yong Jeong
CCChuloh Cho
Chuloh Cho
High temperature can impair grain development and storage compound accumulation during wheat grain filling, with responses depending on stress intensity, timing, duration, and cultivar. In this study, Saekeumkang and Hwanggeumal were selected from among major Korean wheat cultivars because they differ in grain quality- and starch-related characteristics, providing a basis for comparing cultivar-specific responses to heat stress during grain filling. Plants were exposed to 25/15, 35/25, and 40/30 °C (day/night) temperature regimes for 5 d beginning at 10 or 20 days after heading (DAH), and changes in grain morphology, endosperm and embryo development, 100-grain weight, protein concentration, and storage-related gene expression were evaluated. High temperature altered grain developmental traits and generally reduced 100-grain weight, while the magnitude of these effects differed between cultivars and treatment stages. Grain protein concentration and the expression of starch- and storage protein-related genes also showed cultivar- and stage-dependent responses. In a separate RNA-seq experiment initiated at 10 DAH, plants were exposed to the temperature treatments for either 5 or 10 d, and transcriptomic analysis revealed that heat intensity and exposure duration affected both the number and functional characteristics of differentially expressed genes, particularly those associated with protein folding and quality control, chromatin-related processes, and carbohydrate metabolism. These results indicate that heat responses during wheat grain filling are jointly influenced by developmental stage, exposure duration, and cultivar-specific molecular regulation.