Episodic eddy-driven upwelling may supply a significant fraction of the nutrients required to sustain primary productivity of the subtropical ocean. New observations in the northwest Atlantic reveal that, although plankton blooms occur in both cyclones and mode-water eddies, the biological responses differ. Mode-water eddies can generate extraordinary diatom biomass and primary production at depth, relative to the time series near Bermuda. These blooms are sustained by eddy/wind interactions, which amplify the eddy-induced upwelling. In contrast, eddy/wind interactions dampen eddy-induced upwelling in cyclones. Carbon export inferred from oxygen anomalies in eddy cores is one to three times as much as annual new production for the region.
Processes that occur at mesoscale and submesoscale features such as eddies and fronts are important for marine ecosystem dynamics and biogeochemical fluxes. However, their impacts on the fate of biogenic organic carbon in coastal oceans are not well quantified because physical and biological interactions at such features are very complex with short time- and small spatial scales variability. As part of the California Current Ecosystem Long-Term Ecological Research (CCE-LTER) Process studies in the southern California Current in October 2008, we sampled across a strong temperature and chlorophyll front (‘A-Front’) separating water masses with distinct hydrographic and biogeochemical characteristics and a modified biological assemblage at the frontal interface. Thorpe-scale analyses of the hydrographic data from a free-fall moving vessel profiler suggested an increased diapycnal diffusive nitrate flux at the front zone. Based on these field data, we use data-driven diagnostic biogeochemical models to quantify how the front-induced physical mixing influenced the production, grazing and transport of phytoplankton carbon in the southern California Current. Our results suggest that enhanced diffusive diapycnal fluxes of nutrients stimulated phytoplankton primary production at the front; this effect, together with reduced microzooplankton grazing, increased net growth of the phytoplankton community leading to locally enhanced biomass of large phytoplankton, such as diatoms, in the frontal zone.