Andrea Bellés Miralles is a PhD Student in Biomedical and Biotechnological Sciences at the Department of Pharmacology, Physiology and Legal and Forensic Medicine (Faculty of Veterinary Medicine, University of Zaragoza). She finished her Veterinary Medicine degree at the University of Zaragoza (Spain) in 2019. After that, she received an introductory research fellowship from CSIC at the Dairy Products Institute of Asturias (IPLA-CSIC), where she was introduced to the field of the effect of diet on intestinal microbiota, and its implication on the resolution of milk protein allergies. She is currently studying a PhD focused on the effects of dairy by-products on the modulation of gut microbiota and the intestinal immune system.
Andrea Bellés Miralles is a PhD Student in Biomedical and Biotechnological Sciences at the Department of Pharmacology, Physiology and Legal and Forensic Medicine (Faculty of Veterinary Medicine, University of Zaragoza). She finished her Veterinary Medicine degree at the University of Zaragoza (Spain) in 2019. After that, she received an introductory research fellowship from CSIC at the Dairy Products Institute of Asturias (IPLA-CSIC), where she was introduced to the field of the effect of diet on intestinal microbiota, and its implication on the resolution of milk protein allergies. She is currently studying a PhD focused on the effects of dairy by-products on the modulation of gut microbiota and the intestinal immune system.