Masashi Hosokawa

Dr. Masashi Hosokawa

Faculty of Fisheries Sciences, Hokkaido University, 3-1-1 Minato-cho, Hakodate, Hokkaido 041-8611, Japan
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Research Focus & Metrics

Academic Career Length

36Years (1991-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 July 2005 in Biochemical and Biophysical Research Communications
Verified
Journal Article
Closed access
Hayato MaedaHayato Maeda
Hayato Maeda
MHMasashi Hosokawa
Masashi Hosokawa
TSTokutake Sashima
Tokutake Sashima
KFKatsura Funayama
Katsura Funayama
KMKazuo Miyashita
Kazuo Miyashita

26 September 2007 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
NSNakkarike M. Sachindra
Nakkarike M. Sachindra
ESEmiko Sato
Emiko Sato
Hayato MaedaHayato Maeda
Hayato Maeda
MHMasashi Hosokawa
Masashi Hosokawa
YNYoshimi Niwano
Yoshimi Niwano
KMKazuo Miyashita
Kazuo Miyashita

1 November 2004 in Biochimica et Biophysica Acta (BBA) - General Subjects
Verified
Journal Article
Closed access
MHMasashi Hosokawa
Masashi Hosokawa
MKMasahiro Kudo
Masahiro Kudo
Hayato MaedaHayato Maeda
Hayato Maeda
HKHiroyuki Kohno
Hiroyuki Kohno
TTTakuji Tanaka
Takuji Tanaka
KMKazuo Miyashita
Kazuo Miyashita

23 August 2007 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
Hayato MaedaHayato Maeda
Hayato Maeda
MHMasashi Hosokawa
Masashi Hosokawa
TSTokutake Sashima
Tokutake Sashima
KMKazuo Miyashita
Kazuo Miyashita

1 July 2009 in Food Chemistry
Verified
Journal Article
Closed access
PPPichan Prabhasankar
Pichan Prabhasankar
PGP. Ganesan
P. Ganesan
NBN. Bhaskar
N. Bhaskar
AHA. Hirose
A. Hirose
NSNimishmol Stephen
Nimishmol Stephen
KMK. Miyashita
K. Miyashita

1 June 2004 in Cancer Science
Verified
Journal Article
Open access
PDF file
HKHiroyuki Kohno
Hiroyuki Kohno
RSRikako Suzuki
Rikako Suzuki
YYYumiko Yasui
Yumiko Yasui
MHMasashi Hosokawa
Masashi Hosokawa
KMKazuo Miyashita
Kazuo Miyashita
TTTakuji Tanaka
Takuji Tanaka
Pomegranate (Punica granatum L.) seed oil (PGO) contains more than 70% cis(c)9,frans(f)11,c13–18:3 as conjugated linolenic acids (CLN). Our previous short‐term experiment demonstrated that seed oil from bitter melon (Momordica charantia) (BMO), which is rich in c9,t11,t13‐CLN, inhibited the occurrence of colonic aberrant crypt foci (ACF) induced by azoxymethane (AOM). In this study, we investigated the effect of dietary PGO on the development of AOM‐induced colonic malignancies and compared it with that of conjugated linoleic acid (CLA). To induce colonic tumors, 6‐week old male F344 rats were given subcutaneous injections of AOM (20 mg/kg body weight) once a week for 2 weeks. One week before the AOM treatment they were started on diet containing 0.01%, 0.1%, or 1%±PGO or 1% CLA for 32 weeks. Upon termination of the bioassay (32 weeks) colon tumors were evaluated histopathologically. AOM exposure produced colonic adenocarcinoma with an incidence of 81% and multiplicity of 1.88±1.54 at week 32. Administration of PGO in the diet significantly inhibited the incidence (AOM+0.01% PGO, 44%, P<0.05; AOM+0.1% PGO, 38%, P<0.01; AOM+1% PGO, 56%) and the multiplicity (AOM+0.01% PGO, 0.56±0.73, P<0<01; AOM+0.1% PGO, 0.50±0.73, P<0.005; AOM+1% PGO, 0.88±0.96, P<0.05) of colonic adenocarcinomas, although a clear dose‐response relationship was not observed at these dose levels. CLA feeding also slightly, but not significantly, reduced the incidence and multiplicity of colonic adenocarcinomas. The inhibition of colonic tumors by PGO was associated with an increased content of CLA (c9,t11–18:2) in the lipid fraction of colonic mucosa and liver. Also, administration of PGO in the diet elevated expression of peroxisome proliferator activated receptor (PPAR) γ protein in the nontumor mucosa. These results suggest that PGO rich in c9,t11,c13‐CLN can suppress AOM‐induced colon carcinogenesis, and the inhibition is associated in part with the increased content of CLA in the colon and liver and/or increased expression of PPARγ protein in the colon mucosa.