The widespread use of organochlorine pesticides (OCPs), essentially for the control of insects and the cultivation of food crops, has led to the pollution of ecosystems. Despite being banned several years ago in the developed world, extensive use remains ongoing on the African continent. This review summarizes the occurrence, distributions, sources, and trends of OCPs in seven environmental matrices (atmosphere, water, sediments, soils, biota, human fluids and food products) in Africa. Findings in this review revealed that α-HCH, β-HCH dichlorodiphenyltrichloroethane (DDTs), and endosulfans were the most persistent OCP residues in the African environment, particularly DDTs in breast milk samples occurring in levels above the WHO stipulated limits, thus indicating a call for concern. Also, there was paucity of data available on OCP concentrations in ambient air. Future research efforts should prioritize testing these pollutants in the atmosphere, especially in countries where they are used more frequently. While most POP analysis studies used gas chromatography coupled to electron capture detector or mass spectrometer, it is recommended that further studies should use more sensitive analytical techniques such as gas chromatography with tandem mass spectrometry (GC-MS/MS), or gas chromatography coupled to high-resolution mass spectrometry (GC-HRMS). These instruments allow for the detection of secondary and tertiary metabolites, especially those found in water, biota and food products, which are critical vectors of OCPs to human and animal bodies. Training of farmers and other domestic users on the handling of pesticides is proposed.

The long-term health of many South African estuaries is impacted by pollutants entering these systems through industrial and agricultural runoff, sewage outfalls, contaminated storm water drainage, flows from informal settlements, and plastic materials in marine debris. Uncontrolled inputs combined with poor environmental management often result in elevated levels of persistent organic pollutants (POPs) in affected estuaries. Data on POPs research from 1960 to 2020 were analysed in terms of their sources, environmental investigations, and health implications. The outcome showed polychlorinated biphenyls (PCBs) and per- and poly-fluoroalkyl sulphonates (PFASs) to exceed the US EPA health advisory levels for drinking water. Concentration of organochlorine pesticides (OCPs) in water were below the WHO limits, while those in fish tissues from most estuaries were found to be below the US FDA limits. Although environmental compartments in some estuaries (e.g. Rooiels and uMngeni estuaries) seem to be less contaminated relative to other marine systems around the world, many others were polluted and critically modified (e.g. Durban Bay, Swartkops, Sundays, and Buffalo systems). Due to inconsistent monitoring methods coupled with limited data availability, temporal trends were unclear. Of the 290 estuaries in South Africa, 65 were prioritised and recommended for POPs evaluation based on their pollution sources, and a monitoring strategy was defined in terms of sampling. Government policies to curb marine pollution need to be enforced to prevent chronic contamination that leads to water quality deterioration and loss of ecosystem services.