GOUDJA GASSARA

Dr. GOUDJA GASSARA

Department of Nutrition Science and Food Hygiene, Xiangya School of Public Health, Central South University, Changsha 410008, Hunan, China

Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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9 December 2021 in Nutrients
Verified
Journal Article
Open access
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GOUDJA GASSARAGOUDJA GASSARA
GOUDJA GASSARA
JCJihua Chen
Jihua Chen
Background: The significant public health problem in Sub-Saharan Africa of household food insecurity is an underlying cause of malnutrition in Sub-Saharan Africa. This study aims to systematically study the association between household food insecurity, dietary diversity, and stunting. Methods: This review was carried out based on the recommendations of PRISMA (2015). We searched the literature in six bibliographic databases: PubMed, EMBASE, Science Direct, Web of Science, Google Scholar, and Scopus. The research was based on studies conducted in Sub-Saharan Africa about household food insecurity, dietary diversity, and stunting and was published between 2009 and 2020. Results: Out of 2398 original articles identified, only 21 articles met the specific requirements of this review. Two-thirds of the articles selected showed that stunting was linked to household food insecurity and dietary diversity. Conclusions: This study found that household food insecurity and dietary diversity are significantly associated with stunting in Sub-Saharan Africa. This review recommends that in order to yield a sustainable fight against childhood malnutrition in Sub-Saharan Africa, reliable guidelines and strategies are needed to address these factors related to malnutrition.

21 January 2023 in Nutrients
Verified
Journal Article
Open access
PDF file
GOUDJA GASSARAGOUDJA GASSARA
GOUDJA GASSARA
Qian LinQian Lin
Qian Lin
JDJing Deng
Jing Deng
YZYaxi Zhang
Yaxi Zhang
JWJieqiong Wei
Jieqiong Wei
JCJihua Chen
Jihua Chen
Background: Household food insecurity is increasingly recognized as a global health problem, particularly in sub-Saharan Africa. This study aimed to contextualize the associations between household food insecurity, dietary diversity and stunting in N’Djamena. Methods: This study is a community-based cross-sectional study, and the SMART (Standardized Monitoring and Assessment of Relief and Transitions) methodology was used to calculate the sample size. A total of 881 households were selected for the survey. A 24-h recall evaluated the dietary diversity score (DDS), the Household Food Insecurity Access Scale (HFIAS) made it possible to assess household food insecurity (HFI), and stunting among children aged 12 to 59 months was assessed by anthropometric measurements. Logistic regression was constructed to determine the association between household food insecurity, dietary diversity, and stunting. The study was conducted from January to March 2022. Results: The prevalence of severe food insecurity was 16.6%, and that of stunting was 25.3%. The mean DDS was 6.5 ± 1.6. Severe food insecurity (OR 2.505, CI: 1.670–3.756) was significantly associated with stunting. The association between DDS and stunting was not significant. Conclusions: This study’s prevalence of household food insecurity and stunting was very high. Household food insecurity and household size were significantly associated with stunting.