Pineapple waste accounts for a significant part of waste accumulated in landfill which will further contribute to the release of greenhouse gases. With the rising pineapple demands worldwide, the abundance of pineapple waste and its disposal techniques are a major concern. Exploiting the pineapple waste into valuable products could be the most sustainable way of managing these residues due to their useful properties and compositions. In this review, we concentrated on producing useful products from on-farm pineapple waste and processing waste. Bioenergy is the most suitable option for green energy to encounter the increasing demand for renewable energy and promotes sustainable development for agricultural waste. The presence of protease enzyme in pineapple waste makes it a suitable raw material for bromelain production. The high cellulose content present in pineapple waste has a potential for the production of cellulose nanocrystals, biodegradable packaging and bio-adsorbent, and can potentially be applied in the polymer, food and textile industries. Other than that, it is also a suitable substrate for the production of wine, vinegar and organic acid due to its high sugar content, especially from the peel wastes. The potentials of bioenergy production through biofuels (bioethanol, biobutanol and biodiesel) and biogas (biomethane and biohydrogen) were also assessed. The commercial use of pineapples is also highlighted. Despite the opportunities, future perspectives and challenges concerning pineapple waste utilisation to value-added goods were also addressed. Pineapple waste conversions have shown to reduce waste generation, and the products derived from the conversion would support the waste-to-wealth concept.

Organic loading influences the effectiveness of producing biogas through anaerobic digestion. This study set out to investigate the effect of organic loading on the anaerobic mesophilic digestion of cow dung, the parameters involved in the digestion process and to evaluate the kinetics. Anaerobic digestion of cow dung at different organic loading (gVS/L) of 14 gVS/L, 18gVS/L, 22 gVS/L, 26 gVS/L and 30 gVS/L were investigated. Increasing the organic loading increased the methane yield of the cow dung. The highest cumulative methane yield was observed at 30 gVS/L with 63.42 mL CH₄/gVS while the highest biogas yield was reported at 192.53 mL/gVS with the highest methane content of 89%. In addition, the modified Gompertz model equation with an R² of 0.9980 demonstrated strong consistency and a good fit between predicted and experimental data. The high number of substrates added to the systems when increasing the organic loading increased the λ and slow down the nutrient transport and hydrolysis. This study provides current information on the effects of organic loading on the anaerobic digestion of cow dung in batch mode, including experimental conditions and operational parameters.

The abundance of agricultural wastes produced from pineapple processing and livestock industries has resulted in the difficulties of disposing of a large amount of waste. Anaerobic digestion is a way to reduce waste and generate renewable energy sources including biogas. In this study, pineapple waste is co-digested with cow dung in batch experiments under mesophilic temperature at 38±1°C at a working volume of 100 ml in 125 ml serum bottle. The effects of the total solid on methane yields are investigated at a different substrate ratio. The batch study is conducted at 3 different total solid which are 12%, 20% and 28% and at three different substrate ratio cow dung to pineapple waste (CD: PW) (1:1, 1:2 and 1:3). Daily biogas collection for 28% total solid at 1:1 ratio results in the highest cumulative biogas production of 313 ml, followed by 28% total solid at 1:3 ratio with 246 ml biogas yield. The highest methane yield is achieved at 12% total solid with a 1:2 ratio (17.19 CH4/g VS). Results show that at 12% total solid produces the highest methane yield at all ratios compared to other total solid percentages. Moreover, methane yield decreases as the total solid percentage increases from 12% to 28%. Overall, the production of methane from pineapple wastes co-digested with cow dung is proven to be a good strategy to minimise solid wastes.