Blue light was shown to regulate the utilization of oxidized nitrogen sources by green algae, both by activating nitrate reductase and promoting nitrite reductase biosysnthesis (MA Quiñones, PJ Aparicio [1990] Inorganic Nitrogen in Plants and Microorganisms, Springer-Verlag, Berlin, pp 171-177; MA Quiñones, PJ Aparicio [1990] Photochem Photobiol 51: 681-692). The data reported herein show that, when cells of Monoraphidium braunii at pH 8, containing both active nitrate reductase and nitrite reductase, were sparged with CO(2)-free air and irradiated with strong background red light, they took up oxidized nitrogen sources only when PAR comprised blue light. The activation of the transport system(s) of either both nitrate and nitrite was very quick and elicited by low irradiance blue light. In fact, blue light appears to act as a switch signal from the environment, since the uptake of these anions immediately ceased when this radiation was turned off. The requirement of blue light for nitrate uptake was independent of the availability of CO(2) to cells. However, cells under high CO(2) tensions, although they showed an absolute blue light requirement to initially establish the uptake of nitrite, as they gained carbon skeletons to allocate ammonia, gradually increased their nitrite uptake rates in the subsequent red light intervals. Under CO(2)-free atmosphere, cells irradiated with strong background red light of 660 nanometers only evolved oxygen when they were additionally irradiated with low irradiance blue light and either nitrate or nitrite was present in the media to provide electron acceptors for the photosynthetic reaction.

Fluorescence spectroscopy was used to characterize blue light responses from chloroplasts of adaxial guard cells from Pima cotton (Gossypium barbadense) and coleoptile tips from corn (Zea mays). The chloroplast response to blue light was quantified by measurements of the blue light-induced enhancement of a red light-stimulated quenching of chlorophyll a fluorescence. In adaxial (upper) guard cells, low fluence rates of blue light applied under saturating fluence rates of red light enhanced the red light-stimulated fluorescence quenching by up to 50%. In contrast, added blue light did not alter the red light-stimulated quenching from abaxial (lower) guard cells. This response pattern paralleled the blue light sensitivity of stomatal opening in the two leaf surfaces. An action spectrum for the blue light-induced enhancement of the red light-stimulated quenching showed a major peak at 450 nm and two minor peaks at 420 and 470 nm. This spectrum matched closely an action spectrum for blue light-stimulated stomatal opening. Coleoptile chloroplasts also showed an enhancement by blue light of red light-stimulated quenching. The action spectrum of this response, showing a major peak at 450 nm, a minor peak at 470 nm, and a shoulder at 430 nm, closely matched an action spectrum for blue light-stimulated coleoptile phototropism. Both action spectra match the absorption spectrum of zeaxanthin, a chloroplastic carotenoid recently implicated in blue light photoreception of both guard cells and coleoptiles. The remarkable similarity between the action spectra for the blue light responses of guard cells and coleoptile chloroplasts and the spectra for blue light-stimulated stomatal opening and phototropism, coupled to the recently reported evidence on a role of zeaxanthin in blue light photoreception, indicates that the guard cell and coleoptile chloroplasts specialize in sensory transduction.