Engineer in Food Industries from UNSCH, Master of Science from UNALM, Civil Engineer from UCV, and Ph.D. in Environment and Sustainable Development from UAC; He is currently a Research Professor and Ordinary Principal Professor, Master Professor at UNSAAC, Director of the EPIA, Director of DAITA, Professor at UAP, Head of the Research Laboratory of Nanotechnology in Food (LINA) and Coordinator of the Research Group in Nutraceuticals and Biopolymers (GINBIO), a researcher in the Project Potential of Andean Grains as Functional Foods: Antioxidant Capacity and Bioactive Compounds of CONCYTEC, Winner of the national competition in CONCYTEC Scientists INC. To form research circles in science and technology (UNAJMA, PUCP, UNMSM, and UPCH). He provides consultancy in scientific and technological research across different fields; he is a formulator and Evaluator of development projects and business plans for ALIADOS Apurimac, a consultant for the Regional Government of Apurimac, a consultant for the Integral Collective of Development (CID), and a consultant for the Civil Voluntary Group (GVC). He worked as a production assistant and head of the production area; he has experience as a consultant and plant manager in various agro-industrial companies; and he worked on implementing the Educational Component of the Integral Nutrition Program of PRONAA.