Avocado (Persea americana) is one of the most important crops in Mexico as it is the main producer, consumer and exporter of avocado fruit in the world. However, successful avocado commercialization is often reduced by large postharvest losses due to Colletotrichum sp., the causal agent of anthracnose. Chitosan is known to have a direct antifungal effect and acts also as an elicitor capable of stimulating a defense response in plants. However, there is little information regarding the genes that are either activated or repressed in fruits treated with chitosan. The aim of this study was to identify by RNA-seq the genes differentially regulated by the action of low molecular weight chitosan in the avocado-chitosan-Colletotrichum interaction system. The samples for RNA-seq were obtained from fruits treated with chitosan, fruits inoculated with Colletotrichum and fruits both treated with chitosan and inoculated with the fungus. Non-treated and non-inoculated fruits were also analyzed. Expression profiles showed that in short times, the fruit-chitosan system presented a greater number of differentially expressed genes, compared to the fruit-pathogen system. Gene Ontology analysis of differentially expressed genes showed a large number of metabolic processes regulated by chitosan, including those preventing the spread of Colletotrichum. It was also found that there is a high correlation between the expression of genes in silico and qPCR of several genes involved in different metabolic pathways.

The bean (Phaseolus vulgaris) pathogen Pseudomonas syringae pv. phaseolicola NPS3121 synthesizes phaseolotoxin in a thermoregulated way, with optimum production at 18 °C. Gene PSPPH_4550 was previously shown to be thermoregulated and required for phaseolotoxin biosynthesis. Here, we established that PSPPH_4550 is part of a cluster of 16 genes, the Pbo cluster, included in a genomic island with a limited distribution in P. syringae and unrelated to the possession of the phaseolotoxin biosynthesis cluster. We identified typical non-ribosomal peptide synthetase, and polyketide synthetase domains in several of the pbo deduced products. RT-PCR and the analysis of polar mutants showed that the Pbo cluster is organized in four transcriptional units, including one monocistronic and three polycistronic. Operons pboA and pboO are both essential for phaseolotoxin biosynthesis, while pboK and pboJ only influence the amount of toxin produced. The three polycistronic units were transcribed at high levels at 18 °C but not at 28 °C, whereas gene pboJ was constitutively expressed. Together, our data suggest that the Pbo cluster synthesizes secondary metabolite(s), which could participate in the regulation of phaseolotoxin biosynthesis.

Psittacanthus calyculatus es una planta hemiparásita que afecta diversas especies vegetales de gran importancia para el ecosistema. Existen diversos reportes sobre su capacidad antibacteriana debido a que contiene diversos compuestos con actividad antioxidante y antimicrobiana, sin embargo, sobre su actividad antifúngica es prácticamente nula la información disponible. Por lo que el objetivo del presente trabajo fue conocer la actividad antifúngica de extractos de muérdago ante la inhibición de Colletotrichum. gloeosporioides, Fusarium sp. y Curvularia sp. Para ello, se utilizó hoja y flor de muérdago obtenidos de dos hospederos: Prosopis laevigata y Eysenhardtia polystachya. Las muestras se lavaron, deshidrataron y molieron. Posteriormente se realizó una extracción sólido-líquido utilizando el metanol-acetona-agua. Se cuantificó el contenido de fenoles y flavonoides, además el perfil fitoquímico cualitativo. La evaluación de la actividad antifúngica se llevó a cabo con la técnica de dilución en placa con medio PDA. Se determinaron los parámetros de inhibición del crecimiento micelial, esporulación, germinación y se determinó el efecto fungicida o fungistático. Los resultados muestran inhibición mayor al 70% con extractos de hoja y flor, siendo Curvularia sp. el más susceptible con un 98% de inhibición. También hubo reducción de la esporulación y germinación de los fitopatógenos evaluados. Se determinó que la inhibición corresponde a un efecto fungistático. Los resultados revelan alta capacidad de inhibición in vitro de extractos de muérdago contra fitopatógenos de gran importancia para la agricultura.