Kaïs Jamoussi

Dr. Kaïs Jamoussi


Research Focus & Metrics

Academic Career Length

15Years (2012-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
16 April 2022 in Microorganisms
Verified
Journal Article
Open access
PDF file
IZImen Zalila-Kolsi
Imen Zalila-Kolsi
SKSameh Kessentini
Sameh Kessentini
STSlim Tounsi
Slim Tounsi
KJKaïs Jamoussi
Kaïs Jamoussi
Bacillus amyloliquefaciens BLB369 is an important plant growth-promoting bacterium, which produces antifungal compounds. A statistics-based experimental design was used to optimize a liquid culture medium using inexpensive substrates for increasing its antifungal activity. A Plackett–Burman design was first applied to elucidate medium components having significant effects on antifungal production. Then the steepest ascent method was employed to approach the experimental design space, followed by an application of central composite design. Three factors were retained (candy waste, peptone, and sodium chloride), and polynomial and original trigonometric models fitted the antifungal activity. The trigonometric model ensured a better fit. The contour and surface plots showed concentric increasing levels pointing out an optimized activity. Hence, the polynomial and trigonometric models showed a maximal antifungal activity of 251.9 (AU/mL) and 255.5 (AU/mL) for (19.17, 19.88, 3.75) (g/L) and (19.61, 20, 3.7) (g/L) of candy waste, peptone, and NaCl, respectively. This study provides a potential strategy for improving the fermentation of B. amyloliquefaciens BLB369 in low-cost media for large-scale industrial production.

29 November 2014 in Applied Biochemistry and Biotechnology
Verified
Journal Article
Closed access
PDF file
SSSameh Sellami
Sameh Sellami
MCMaroua Cherif
Maroua Cherif
LALobna Abdelkefi-Mesrati
Lobna Abdelkefi-Mesrati
STSlim Tounsi
Slim Tounsi
KJKaïs Jamoussi
Kaïs Jamoussi

23 August 2012 in Journal of Basic Microbiology
Verified
Journal Article
Closed access
PDF file
SSSameh Sellami
Sameh Sellami
TZTaheni Zghal
Taheni Zghal
MCMaroua Cherif
Maroua Cherif
IZImen Zalila-Kolsi
Imen Zalila-Kolsi
Samir JaouaSamir Jaoua
Samir Jaoua
KJKaïs Jamoussi
Kaïs Jamoussi

22 February 2016 in Bulletin of Entomological Research
Verified
Journal Article
Closed access
PDF file
SSS. Sellami
S. Sellami
KJKaïs Jamoussi
Kaïs Jamoussi
The tomato leaf minerTuta absolutais one of the most devastating pests for tomato crops. Digestive proteases and β-glucosidase enzymes were investigated using general and specific substrates and inhibitors. Maximal β-glucosidase and proteolytic activities occurred at temperature and pH optima of 30 and 40°C, 5 and 10–11 unit of pH, respectively. Zymogram analysis showed the presence of distinguished β-glucosidase exhibiting a specific activity of about 183 ± 15 µmol min−1mg−1.In vitroinhibition experiments suggested that serine proteases were the primary gut proteases. Gel based protease inhibition assays demonstrated that the 28 and 73 kDa proteases might be trypsin-like and chymotrypsin-like enzymes, respectively. Overall gut trypsin-like and chymotrypsin-like activities were evaluated to be about 27.2 ± 0.84 and 1.68 ± 0.03 µmol min−1mg−1, respectively. Sodium dodecyl sulfate polyacrylamide gel electrophoresis analysis showed thatT. absolutagut serine proteases are responsible forBacillus thuringiensisCry insecticidal proteins proteolysis. Additionally, bioassays showed thatT. absolutalarvae development was more affected by the β-glucosidases inhibitor (D-glucono-δ-lactone) than the serine proteases inhibitor (soybean trypsin inhibitor). These results are of basic interest since they present interesting data of β-glucosidases and gut serine proteases ofT. absolutalarvae.