María Culzoni

Dr. María Culzoni


Research Focus & Metrics

Academic Career Length

22Years (2005-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
15 May 2018 in Analytical Chemistry
Verified
Journal Article
Open access
ASAndreas Schwaighofer
Andreas Schwaighofer
MMMilagros Montemurro
Milagros Montemurro
SFStephan Freitag
Stephan Freitag
CKChristian Kristament
Christian Kristament
MCMaría Culzoni
María Culzoni
BLBernhard Lendl
Bernhard Lendl
In this work, we present a setup for mid-IR measurements of the protein amide I and amide II bands in aqueous solution. Employing a latest generation external cavity-quantum cascade laser (EC-QCL) at room temperature in pulsed operation mode allowed implementing a high optical path length of 31 µm that ensures robust sample handling. By application of a data processing routine, which removes occasionally deviating EC-QCL scans, the noise level could be lowered by a factor of 4. The thereby accomplished signal-to-noise ratio is better by a factor of approx. 2 compared to research-grade FT-IR spectrometers at equal acquisition times. Employing this setup, characteristic spectral features of three representative pro-teins with different secondary structures could be measured at concentrations as low as 1 mg mL-1. Mathematical evaluation of the spectral overlap confirms excellent agreement of the QCL-IR transmission measurements with protein spectra acquired by FT-IR spectroscopy. The presented setup combines performance surpassing FT-IR spectroscopy with large applicable optical paths and coverage of the relevant spectral range for protein analysis. This holds high potential for future EC-QCL based protein studies, including the investigation of dynamic secondary structure changes and chemometrics-based protein quantification in complex matrices.

10 July 2019 in Environmental Toxicology and Chemistry
Verified
Journal Article
Closed access
PDF file
CTCarla M. Teglia
Carla M. Teglia
FPFlorencia A. Perez
Florencia A. Perez
NMNicolás Michlig
Nicolás Michlig
MRMaría R. Repetti
María R. Repetti
HGHéctor C. Goicoechea
Héctor C. Goicoechea
MCMaría Culzoni
María Culzoni

1 May 2017 in Talanta
Verified
Journal Article
Closed access
CTCarla M. Teglia
Carla M. Teglia
PPPaola M. Peltzer
Paola M. Peltzer
SSSilvia N. Seib
Silvia N. Seib
RLRafael C. Lajmanovich
Rafael C. Lajmanovich
MCMaría Culzoni
María Culzoni
HGHéctor C. Goicoechea
Héctor C. Goicoechea

1 February 2019 in Food Chemistry
Verified
Journal Article
Closed access
CTCarla M. Teglia
Carla M. Teglia
LGLucia Gonzalo
Lucia Gonzalo
MCMaría Culzoni
María Culzoni
HGHéctor C. Goicoechea
Héctor C. Goicoechea

1 July 2021 in Food Chemistry
Verified
Journal Article
Closed access
CTCarla M. Teglia
Carla M. Teglia
MGMaría Guiñez
María Guiñez
MCMaría Culzoni
María Culzoni
Soledad CeruttiSoledad Cerutti
Soledad Cerutti

12 April 2022 in ACS Applied Polymer Materials
Verified
Journal Article
Open access
AEAna G. Enderle
Ana G. Enderle
IFIsabel Franco-Castillo
Isabel Franco-Castillo
EAElena Atrián-Blasco
Elena Atrián-Blasco
RMRafael Martín-Rapún
Rafael Martín-Rapún
LLLeonardo Lizarraga
Leonardo Lizarraga
SMScott G Mitchell
Scott G Mitchell
The increasing resistance of pathogenic microorganisms against common treatments requires innovative concepts to prevent infection and avoid long-term microbe viability on commonly used surfaces. Here, we report the preparation of a hybrid antimicrobial material based on the combination of microbiocidal polyoxometalate-ionic liquids (POM-ILs) and a biocompatible polymeric support, which enables the development of surface coatings that prevent microbial adhesion. The composite material is based on an antibacterial and antifungal room-temperature POM-IL composed of guanidinium cations (N,N,N′,N′-tetramethyl-N″, N″-dioctylguanidinum) combined with lacunary Keggin-type polyoxotungstate anions, [α-SiW11O39]8–. Integration of the antimicrobial POM-IL into the biocompatible, flexible, and stable polymer poly(methyl methacrylate) (PMMA) results in processable films, which are suitable as surface coatings or packaging materials to limit the proliferation and spread of pathogenic microorganisms (e.g., on public transport and hospital surfaces, or in ready-to-eat-food packaging).