Most research on biochar has focused either on the mechanistic or the biophysical aspects, and there has been relatively little research into the social applicability and acceptance of biochar as a soil enhancer in agriculture. However, whether to adopt biochar in their practice is ultimately the farmers’ decision, and their willingness to do so is crucial. Here, we show the producer’s perspective on adopting biochar, using Polish farmers as a case study. Poland is an interesting case study because biochar has only recently attracted the attention of researchers, entrepreneurs, and other stakeholders there. We performed standardized, semi-structured interviews with 161 Polish farmers to evaluate the socioeconomic potential of biochar application in practice. We found that 27% of the respondents claimed to be familiar with biochar. The respondents with a technical, non-agricultural level of education were most familiar with the term ‘biochar’ (36%), followed by the group of respondents with a higher-level agricultural education (31%). It was surprising that among the latter respondents, the majority (69%) did not know the term ‘biochar’, either in the context used for this study or in any other context. Twenty percent of the respondents expressed an interest in using biochar, while 43% were not willing to adopt it in their agricultural practice (37% ‘did not know yet’). If a farmer was familiar with the concept of sustainable agriculture, the probability of familiarity with biochar increased by 16% (p < 0.05). In addition, farmers interested in using biochar indicated that sustainable agriculture might improve the financial situation of their farms (52%). The perceived benefits of biochar that drive the willingness to adopt it included improved soil quality and increased income due to increased yields, while the constraints on its adoption were associated mainly with high costs. Our results also point to the necessity of information flow as well as engaging farmers in participatory research to adjust the research to their needs. Furthermore, our results highlight the importance of transparency with the farmers and appropriate dissemination and presentation of both the positive and the negative aspects of biochar adoption. We urge those studying biochar to engage in more interdisciplinary research and to go beyond laboratory and field research. Many innovations, even those that work, will not be adopted if socioeconomic considerations are not incorporated into the research.
Soybean (Glycine max L.) is one of the most important crops grown globally. Biochar has been proposed as an alternative to aid sustainable soybean production. However, comprehensive studies that include both the economic aspects of soybean production and biochar are scarce. Poland, with an economy largely based on agriculture, is an interesting case to investigate the cost-effectiveness of using biochar in soybean production. We show that the use of biochar at rates of 40, 60 and 80 t/ha is unprofitable compared with a traditional soil amendment, such as NPK fertilization. The breakeven price for biochar to be economically viable should be USD 39.22, USD 38.29 and USD 23.53 for 40, 60 and 80 Mg/ha biochar, respectively, while the cost of biochar used for this experiment was USD 85.33. The payback period for doses of 40 and 60 Mg/ha was estimated to be three years. With a carbon sequestration subsidy of USD 30 per ton of CO2, the use of biochar may be profitable in the first year of soybean production. This is the first comprehensive economic analysis of the use of biochar in soybean production in Poland and one of the few published worldwide.
Soils play fundamental roles in the functioning of the Earth's ecosystems. Despite numerous initiatives to protect soils, it continues to be generally perceived as dirt or, at best, the surface we walk on. To better understand soil perception by the public, we conducted a survey with 99 participants from Poland and Brazil. We applied opportunity sampling and conducted semi-structured interviews with 40 respondents from Poland and 30 from Brazil, and 29 unstructured interviews in Brazil. Most of the respondents (53%) of the semi-structured interviews associated soil with the surface where plants grow, while 27% said that it is the ground we step on. When asked about pro-environmental campaigns, none of the respondents pointed to soil-related initiatives. Most of the respondents (99%) claimed that there is a need to increase their knowledge about the importance of soils, mostly through education (30%). The majority of the respondents of the unstructured interviews in Brazil indicated provision services provided by soils and pointed to the need for youth engagement in soil communication, corroborating the results from the semi-structured interviews. To address this, we present the results on artistic workshops as an experimental model for teaching and dissemination. We present two short documentary movies reporting the results from unstructured interviews and artistic workshops that can be used as data gathering tools, teaching tools and for dissemination purposes. This is a novel approach to communicating with the relevant stakeholders to promote more sustainable resource management.
The article is an analysis of the monitoring of activities of candidates from the Electoral Committee of the German Minority (KWW Mniejszość Niemiecka) on Facebook and Instagram during the campaign for the Polish parliamentary elections in 2023. The aim of the study was to verify the following hypotheses: Social media (Facebook and Instagram) constitute an important element of communication in the electoral competition process, serving candidates at the electoral district level to present their own platforms. Social media (Facebook and Instagram) are significant tools for electoral mobilization utilized by candidates at the electoral district level. The starting point is a consideration of the first “Internet” campaigns in the United States. The study’s results are combined with a discussion that relates them to the most important mechanisms described in the literature (including echo chambers and filter bubbles) on which social media algorithms are based.