Alberto Marra

Prof. Alberto Marra

Institut des Biomolécules Max Mousseron (IBMM), Université Montpellier, CNRS, ENSCM, Montpellier, France
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Research Focus & Metrics

Academic Career Length

34Years (1993-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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18 March 2014 in European Journal of Organic Chemistry
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Journal Article
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ADAlessandro Dondoni
Alessandro Dondoni
Alberto MarraAlberto Marra
Alberto Marra

23 April 2015 in New Journal of Chemistry
Verified
Journal Article
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RZRenaud Zelli
Renaud Zelli
JLJean-François Longevial
Jean-François Longevial
PDpascal dumy
pascal dumy
Alberto MarraAlberto Marra
Alberto Marra
Clustering 1-deoxynojirimycin (DNJ), first isolated from white mulberry, and other iminosugars around various scaffolds gave strong glycosidase inhibitors.

21 April 2021 in Organic & Biomolecular Chemistry
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ICIrene Conforti
Irene Conforti
Alberto MarraAlberto Marra
Alberto Marra
The review describes the syntheses and inhibition properties of pyrrolidine, piperidine, azepane, pyrrolizidine and indolizidine iminosugars, as well as iminosugar nucleotides and iminodi- and -oligosaccharides.

24 January 2017 in Organic & Biomolecular Chemistry
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Journal Article
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ADAlessandro Dondoni
Alessandro Dondoni
Alberto MarraAlberto Marra
Alberto Marra
The Sulfur(VI) Fluoride Exchange (SuFEx), revived by Sharpless and co-workers from an unrecognized state, is an emerging new click reaction that is based on the high reactivity of sulfonyl fluorides and fluorosulfates with suitable nucleophiles such as silyl ethers and amines. Hence, we comment in this Perspective on the use of SuFEx for the synthesis of a new family of sugar containing sulfonamides from the reaction of a glycosylsulfonyl fluoride with aliphatic amines. We also highlight the applications of SuFEx to multivalent scaffolds such as tetraamino- and tetrafluorosulfonyl-calixarene leading to sulfonamide-linked sugar and iminosugar clusters. Finally, we report on the chemoselective functionalization of bovine serum albumin (BSA) which, owing to the amino group of lysine moieties, reacted with SO2F2 to give a multivalent BSA–SO2F system. The PEGylation of the same protein by coupling with a PEG-fluorosulfate is described as well.

15 August 2016 in European Journal of Organic Chemistry
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RZRenaud Zelli
Renaud Zelli
STStefano Tommasone
Stefano Tommasone
PDpascal dumy
pascal dumy
Alberto MarraAlberto Marra
Alberto Marra
ADAlessandro Dondoni
Alessandro Dondoni

30 November 2021 in Molecules
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EWElżbieta Wojaczyńska
Elżbieta Wojaczyńska
FSFranz Steppeler
Franz Steppeler
DIDominika Iwan
Dominika Iwan
MSMarie-Christine Scherrmann
Marie-Christine Scherrmann
Alberto MarraAlberto Marra
Alberto Marra
Organocatalysis is a very useful tool for the asymmetric synthesis of biologically or pharmacologically active compounds because it avoids the use of noxious metals, which are difficult to eliminate from the target products. Moreover, in many cases, the organocatalysed reactions can be performed in benign solvents and do not require anhydrous conditions. It is well-known that most of the above-mentioned reactions are promoted by a simple aminoacid, l-proline, or, to a lesser extent, by the more complex cinchona alkaloids. However, during the past three decades, other enantiopure natural compounds, the carbohydrates, have been employed as organocatalysts. In the present exhaustive review, the detailed preparation of all the sugar-based organocatalysts as well as their catalytic properties are described.