Kosum Chansiri

Dr. Kosum Chansiri


Research Focus & Metrics

Academic Career Length

18Years (2009-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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Journal Article
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PKPornpimon Kanjanavas
Pornpimon Kanjanavas
SKSintawee Khuchareontaworn
Sintawee Khuchareontaworn
PKPaisarn Khawsak
Paisarn Khawsak
APArda Pakpitcharoen
Arda Pakpitcharoen
KPKhajeenart Pothivejkul
Khajeenart Pothivejkul
KCKosum Chansiri
Kosum Chansiri
The aim of this study was to characterize the organic solvent and detergent tolerant properties of recombinant lipase isolated from thermotolerant Bacillus sp. RN2 (Lip-SBRN2). The isolation of the lipase-coding gene was achieved by the use of inverse and direct PCR. The complete DNA sequencing of the gene revealed that the lip-SBRN2 gene contains 576 nucleotides which corresponded to 192 deduced amino acids. The purified enzyme was homogeneous with the estimated molecular mass of 19 kDa as determined by SDS-PAGE and gel filtration. The Lip-SBRN2 was stable in a pH range of 9–11 and temperature range of 45–60 °C. The enzyme was a non metallo-monomeric protein and was active against pNP-caprylate (C8) and pNP-laurate (C12) and coconut oil. The Lip-SBRN2 exhibited a high level of activity in the presence of 108% benzene, 102.4% diethylether and 112% SDS. It is anticipated that the organic solvent and detergent tolerant enzyme secreted by Bacillus sp. RN2 will be applicable as catalysts for reaction in the presence of organic solvents and detergents.

Verified
Journal Article
Open access
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MYMontri Yasawong
Montri Yasawong
SASupatra Areekit
Supatra Areekit
APArda Pakpitchareon
Arda Pakpitchareon
SSSomchai Santiwatanakul
Somchai Santiwatanakul
KCKosum Chansiri
Kosum Chansiri
The bacterial strain TD1 was isolated from Tao Dam hot spring in Thailand. Strain TD1 was Gram positive, rod-shaped, aerobic, motile, and endospore forming. The cell was 2.0–40 mm in length and about 0.4 mm in diameter. The optimum growth occurred at 55–60 °C and at pH 7–8. Strain TD1 was able to grow on medium containing up to 10% NaCl. The DNA G+C content was 38.9 mol%. The cellular fatty acid content was mainly C16:0, which comprised 25.04% of the total amount of cellular fatty acid. 16S rDNA showed 99% identity to Aeribacillus pallidus DSM 3670T. Bayesian tree analysis strongly supported the idea that strain TD1 is affiliated with genus Aeribacillus, as Aeribacillus pallidus strain TD1. Although the 16S rDNA of A. pallidus strain TD1 is similar to that of A. pallidus DSM 3670T, some physiological properties and the cellular fatty acid profiles differ significantly. A. pallidus strain TD1 can produce extracellular pectate lyase, which has not been reported elsewhere for other bacterial strains in the genus Aeribacillus. A. pallidus strain TD1 may be a good candidate as a pectate lyase producer, which may have useful industrial applications.

31 May 2017 in Food Analytical Methods
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Journal Article
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SWSirirat Wachiralurpan
Sirirat Wachiralurpan
TSThayat Sriyapai
Thayat Sriyapai
SASupatra Areekit
Supatra Areekit
TKThongchai Kaewphinit
Thongchai Kaewphinit
PSPichapak Sriyapai
Pichapak Sriyapai
KCKosum Chansiri
Kosum Chansiri

Verified
Journal Article
Open access
PDF file
SASupatra Areekit
Supatra Areekit
PKPornpimon Kanjanavas
Pornpimon Kanjanavas
PKPaisarn Khawsak
Paisarn Khawsak
APArda Pakpitchareon
Arda Pakpitchareon
KPKajeenart Potivejkul
Kajeenart Potivejkul
KCKosum Chansiri
Kosum Chansiri
A superoxide dismutase gene from thermotolerant Bacillus sp. MHS47 (MnSOD47) was cloned, sequenced, and expressed. The gene has an open reading frame of 612 bp, corresponding to 203 deduced amino acids, with high homology to the amino acid sequences of B. thuringiensis (accession no. EEN01322), B. anthracis (accession no. NP_846724), B. cereus (accession no. ZP_04187911), B. weihenstephanensis (accession no. YP_001646918), and B. pseudomycoides. The conserved manganese-binding sites (H28, H83, D165, and H169) show that MnSOD47 has the specific characteristics of the manganese superoxide dismutase (MnSOD) enzymes. MnSOD47 expressed an enzyme with a molecular weight of approximately 22.65 kDa and a specific activity of 3537.75 U/mg. The enzyme is active in the pH range 7–8.5, with an optimum pH of 7.5, and at temperatures in the range 30–45 °C, with an optimum temperature of 37 °C. Tests of inhibitors and metal ions indicated that the enzyme activity is inhibited by sodium azide, but not by hydrogen peroxide or potassium cyanide. These data should benefit future studies of MnSODs in other microorganisms and the biotechnological production of MnSOD47, and could also be used to develop a biosensor for the detection of antioxidants and free radical activity. In the future, this basic knowledge could be applicable to the detection of cancer risks in humans and therapeutic treatments.

1 June 2009
Verified
Journal Article
Closed access
SASupatra Areekit
Supatra Areekit
PKPornpimon Kanjanavas
Pornpimon Kanjanavas
APArda Pakpitchareon
Arda Pakpitchareon
PKPaisarn Khawsak
Paisarn Khawsak
SKSintawee Khuchareontaworn
Sintawee Khuchareontaworn
KCKosum Chansiri
Kosum Chansiri

1 January 2009
Verified
Journal Article
Closed access
SASupatra Areekit
Supatra Areekit
SKSintawee Khuchareontaworn
Sintawee Khuchareontaworn
PKPornpimon Kanjanavas
Pornpimon Kanjanavas
TSThayat Sriyapai
Thayat Sriyapai
APArda Pakpitchareon
Arda Pakpitchareon
KCKosum Chansiri
Kosum Chansiri