Dong-Wei Di has been an Associate Researcher at the Nanjing Institute of Soil Science, Chinese Academy of Sciences, since May 2022. He received his Bachelor’s degree at the School of Food and Biological Engineering, Hefei University of Technology, in 2010, and earned his Ph.D. at the School of Life Sciences, Lanzhou University, in 2015. He was a Postdoctoral Fellow at the Nanjing Institute of Soil Science, Chinese Academy of Sciences (2015–2019) and an Assistant Researcher (2019–2022).