Environmental changes and heavy metal pollution are some of the consequences of anthropogenic activities. Many ecosystems, including edaphic ecosystems, suffer from the effects of pollution. The accurate assessment of soil heavy metal contamination leads to better approaches for remediating soils. The exploration of different ways, including biological methods, to conduct environmental monitoring is still ongoing. Here, we focus on reviewing the potential of ectomycorrhizal fungi as a natural indicator of soil heavy metal pollution. Mycorrhizal fungi fulfill basic criteria required as natural bio-indicators for heavy metal contamination. These fungi use different mechanisms such as avoidance and tolerance to survive in metalliferous soils. Thus, we promote ectomycorrhizal fungi as natural indicators. This review also synthesizes existing research on ectomycorrhizal mushrooms as natural bio-indicators for heavy metal pollution and the elaboration of mechanisms, by which ectomycorrhizal fungi meet the criteria required for a successful bio-indicator.

The complex and diverse phenomenon of fungal bioluminescence has captured human curiosity. Nevertheless, in the field of studies, there are not many attempts made particularly to reveal the new species of these interesting fungi. This study comprehensively reviews the diversity, distribution, evolution, bioluminescence mechanisms, ecological roles, and potential applications of these fungi. Most importantly, we also present an updated list of the reported bioluminescent fungi (122) so far identified from five distinct evolutionary lineages worldwide—Armillaria, Eoscyphella, Lucentipes, Mycenoid, and Omphalotus—mainly in tropical and subtropical areas. Bioluminescent fungi are descended from the last common ancestor of the Mycenoid and the Marasmioid clades of Agaricales, which have been maintained for at least 160 million years of evolution. We underscore the potential for future research to understand the ecological role of bioluminescent fungi, inspiring hope and optimism for the future of this field.

Despite being a biodiversity-rich country, Sri Lanka’s fungal diversity remains largely unexplored. In the 19th century, British mycologists conducted extensive research, leading to the identification of more than 1,800 fungal taxa, including ascomycetous and basidiomycetous species. However, the majority of these taxa have not been revisited since their initial description, and molecular evidence is lacking. Moreover, a significant number of fungal taxa have been deemed invalid or illegitimate, indicating the need for a nomenclatural revision. To address this knowledge gap, this review provides a comprehensive list of ascomycetous taxa (including both lichen-forming and non-lichenized) that were originally described in Sri Lanka. Names are listed according to the original names which were included in the protologue. In the cases where species have been transferred to other genera, the current names and new classifications are provided. The typification details, nomenclature status, and classification are also presented. This checklist will serve as a valuable resource for the future epitypification of old taxa, as much of the existing information is poorly documented and scattered.

With the increasing world population, identifying additional food sources is crucial. Mushrooms have long been considered a nutraceutical and are consumed globally, including in Sri Lanka. Due to its abundant biodiversity, there is a significant potential for diverse wild edible mushrooms in Sri Lanka. However, the identification of these mushrooms based on morphological characteristics can often be misleading. Molecular characterization ensures more accurate and reliable identification of mushrooms, yet it has not been conducted extensively in Sri Lanka. This study collected several wild edible mushroom samples from Colombo and Rathnapura Districts of Sri Lanka. The edibility of these wild edible mushrooms was confirmed based on traditional knowledge and later verified by published literature. Phylogenetic analyses based on maximum likelihood (ML) analyses of ITS rDNA sequence data and morphological characteristics were used to determine the identity of the collected mushrooms. In this study, six edible mushrooms, Calvatia candida, Pleurotus giganteus, Schizophyllum radiatum, Termitomyces heimii, T. microcarpus, and Volvariella volvacea were identified based on morphology and phylogeny. Calvatia candida and S. radiatum are reported as new records for Sri Lanka, while this is the first study conducted on molecular characterization of V. volvacea in Sri Lanka. Finally, this study aims to increase the research interest, cultivation, commercialization, and conservation of these identified edible mushrooms in Sri Lanka.