Yi-Chia Huang

Dr. Yi-Chia Huang

Department of Nutrition, Chung Shan Medical University
orcid

Research Focus & Metrics

Academic Career Length

33Years (1994-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
1 April 2002 in Clinical Nutrition
Verified
Journal Article
Closed access
PDF file
CCC.-H. Cheng
C.-H. Cheng
YWY. Wong
Y. Wong
BLB.-J. Lee
B.-J. Lee
MKM.-N. Kan
M.-N. Kan
Yi-Chia HuangYi-Chia Huang
Yi-Chia Huang

1 March 2012 in Nutrition
Verified
Journal Article
Closed access
BLBor-Jen Lee
Bor-Jen Lee
Yi-Chia HuangYi-Chia Huang
Yi-Chia Huang
SCShu-Ju Chen
Shu-Ju Chen
PLPing-Ting Lin
Ping-Ting Lin

23 June 2010 in European Journal of Clinical Nutrition
Verified
Journal Article
Closed access
SHS-C Huang
S-C Huang
CHENGCHUNG WEICHENGCHUNG WEI
CHENGCHUNG WEI
DWD J Wu
D J Wu
Yi-Chia HuangYi-Chia Huang
Yi-Chia Huang

19 September 2012 in PLOS ONE
Verified
Journal Article
Open access
PDF file
SCShu-Ju Chen
Shu-Ju Chen
CYChi-Hua Yen
Chi-Hua Yen
Yi-Chia HuangYi-Chia Huang
Yi-Chia Huang
BLBor-Jen Lee
Bor-Jen Lee
SHSimon Hsia
Simon Hsia
PLPing-Ting Lin
Ping-Ting Lin
Metabolic syndrome (MS) represents a cluster of physiological and anthropometric abnormalities. The purpose of this study was to investigate the relationships between the levels of inflammation, adiponectin, and oxidative stress in subjects with MS. The inclusion criteria for MS, according to the Taiwan Bureau of Health Promotion, Department of Health, were applied to the case group (n = 72). The control group (n = 105) comprised healthy individuals with normal blood biochemical values. The levels of inflammatory markers [high sensitivity C-reactive protein (hs-CRP) and interleukin-6 (IL-6), adiponectin, an oxidative stress marker (malondialdehyde), and antioxidant enzymes activities [catalase (CAT), superoxide dismutase (SOD), and glutathione peroxidase (GPx)] were measured. Subjects with MS had significantly higher concentrations of inflammatory markers and lower adiponectin level, and lower antioxidant enzymes activities than the control subjects. The levels of inflammatory markers and adiponectin were significantly correlated with the components of MS. The level of hs-CRP was significantly correlated with the oxidative stress marker. The IL-6 level was significantly correlated with the SOD and GPx activities, and the adiponectin level was significantly correlated with the GPx activity. A higher level of hs-CRP (≥1.00 mg/L), or IL-6 (≥1.50 pg/mL) or a lower level of adiponectin (<7.90 µg/mL) were associated with a significantly greater risk of MS. In conclusion, subjects suffering from MS may have a higher inflammation status and a higher level of oxidative stress. A higher inflammation status was significantly correlated with decreases in the levels of antioxidant enzymes and adiponectin and an increase in the risk of MS.

19 January 2015 in Food & Nutrition Research
Verified
Journal Article
Open access
PDF file
CHCheng-Chin Hsu
Cheng-Chin Hsu
CCChien-Hsiang Cheng
Chien-Hsiang Cheng
CHChin-Lin Hsu
Chin-Lin Hsu
WLWan-Ju Lee
Wan-Ju Lee
SHShih-Chien Huang
Shih-Chien Huang
Yi-Chia HuangYi-Chia Huang
Yi-Chia Huang
Role of vitamin B6 status on antioxidant defenses, glutathione, and related enzyme activities in mice with homocysteine-induced oxidative stress

1 September 2010 in Nutrition Research
Verified
Journal Article
Closed access
CCChien-Hsiang Cheng
Chien-Hsiang Cheng
CHChien-Chang Ho
Chien-Chang Ho
CYChin-Feng Yang
Chin-Feng Yang
Yi-Chia HuangYi-Chia Huang
Yi-Chia Huang
CLCheng-Hsiu Lai
Cheng-Hsiu Lai
YLYung-Po Liaw
Yung-Po Liaw