Ryoji Nagai

Prof. Dr. Ryoji Nagai

Tokai University
orcid

Research Focus & Metrics

Academic Career Length

8Years (2019-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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19 May 2020 in Journal of Bone and Mineral Research
Verified
Journal Article
Open access
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RSRyusuke Suzuki
Ryusuke Suzuki
YFYukio Fujiwara
Yukio Fujiwara
MSMitsuru Saito
Mitsuru Saito
SAShoutaro Arakawa
Shoutaro Arakawa
JSJun-Ichi Shirakawa
Jun-Ichi Shirakawa
RNRyoji Nagai
Ryoji Nagai
Osteoporosis is an aging-associated disease that is attributed to excessive osteoblast apoptosis. It is known that the accumulation of advanced glycation end products (AGEs) in bone extracellular matrix deteriorates osteoblast functions. However, little is known about the interaction between intracellular AGE accumulation and the induction of osteoblast apoptosis. In this study, we investigated the effect of intracellular AGE accumulation on osteoblast apoptosis in vitro and in vivo. In vitro, murine osteoblastic MC3T3-E1 cells were treated with glycolaldehyde (GA), an AGE precursor. GA-induced intracellular AGE accumulation progressed in time- and dose-dependent manners, followed by apoptosis induction. Intracellular AGE formation also activated endoplasmic reticulum (ER) stress-related proteins (such as glucose-regulated protein 78, inositol-requiring protein-1α (IRE1α), and c-Jun N-terminal kinase) and induced apoptosis. In agreement, treatment with the ER stress inhibitor 4-phenylbutyric acid and knocking down IRE1α expression ameliorated osteoblast apoptosis. Furthermore, the ratio between AGE- and terminal deoxynucleotidyl transferase-mediated dUTP nick end labeling (TUNEL)-positive osteoblasts in human vertebral bodies was significantly higher in an elderly group than in a younger group. A positive linear correlation between the ratio of AGE-positive and TUNEL-positive osteoblasts (r = 0.72) was also observed. Collectively, these results indicate that AGEs accumulated in osteoblasts with age and that intracellular AGE accumulation induces apoptosis via ER stress. These findings offer new insight into the mechanisms of osteoblast apoptosis and age-related osteoporosis. © 2020 American Society for Bone and Mineral Research.

1 November 2007 in Arteriosclerosis, Thrombosis, and Vascular Biology
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Journal Article
Closed access
YFYukio Fujiwara
Yukio Fujiwara
NKNaoko Kiyota
Naoko Kiyota
MHMasaharu Hori
Masaharu Hori
SMSayaka Matsushita
Sayaka Matsushita
YIYoko Iijima
Yoko Iijima
RNRyoji Nagai
Ryoji Nagai
Objective— We recently identified esculeoside A, a new spirosolane-type glycoside, with a content in tomatoes that is 4-fold higher than that of lycopene. In the present study, we examined the effects of esculeoside A and esculeogenin A, a new aglycon of esculeoside A, on foam cell formation in vitro and atherogenesis in apoE-deficient mice. Methods and Results— Esculeogenin A significantly inhibited the accumulation of cholesterol ester (CE) induced by acetylated low density lipoprotein (acetyl-LDL) in human monocyte-derived macrophages (HMDM) in a dose-dependent manner without inhibiting triglyceride accumulation, however, it did not inhibit the association of acetyl-LDL to the cells. Esculeogenin A also inhibited CE formation in Chinese hamster ovary cells overexpressing acyl-coenzymeA (CoA): cholesterol acyl-transferase (ACAT)-1 or ACAT-2, suggesting that esculeogenin A suppresses the activity of both ACAT-1 and ACAT-2. Furthermore, esculeogenin A prevented the expression of ACAT-1 protein, whereas that of SR-A and SR-BI was not suppressed. Oral administration of esculeoside A to apoE-deficient mice significantly reduced the levels of serum cholesterol, triglycerides, LDL-cholesterol, and the areas of atherosclerotic lesions without any detectable side effects. Conclusions— Our study provides the first evidence that purified esculeogenin A significantly suppresses the activity of ACAT protein and leads to reduction of atherogenesis.

28 February 2012 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
YFYukio Fujiwara
Yukio Fujiwara
NKNaoko Kiyota
Naoko Kiyota
KTKeiichiro Tsurushima
Keiichiro Tsurushima
MYMakiko Yoshitomi
Makiko Yoshitomi
HHHasita Horlad
Hasita Horlad
RNRyoji Nagai
Ryoji Nagai

1 February 2010 in Biochemical and Biophysical Research Communications
Verified
Journal Article
Closed access
RNRyoji Nagai
Ryoji Nagai
MNMime Nagai
Mime Nagai
SSSatoko Shimasaki
Satoko Shimasaki
JBJohn W. Baynes
John W. Baynes
YFYukio Fujiwara
Yukio Fujiwara

8 December 2022 in JCI Insight
Verified
Journal Article
Open access
PDF file
SOSho Osonoi
Sho Osonoi
HMHiroki Mizukami
Hiroki Mizukami
YTYuki Takeuchi
Yuki Takeuchi
HSHIkari Sugawa
HIkari Sugawa
SOSaori Ogasawara
Saori Ogasawara
SYSoroku Yagihashi
Soroku Yagihashi
It is suggested that activation of receptor for advanced glycation end products (RAGE) induces proinflammatory response in diabetic nerve tissues. Macrophage infiltration is invoked in the pathogenesis of diabetic polyneuropathy (DPN), while the association between macrophage and RAGE activation and the downstream effects of macrophages remain to be fully clarified in DPN. This study explored the role of RAGE in the pathogenesis of DPN through the modified macrophages. Infiltrating proinflammatory macrophages impaired insulin sensitivity, atrophied the neurons in dorsal root ganglion, and slowed retrograde axonal transport (RAT) in the sciatic nerve of type 1 diabetic mice. RAGE-null mice showed an increase in the population of antiinflammatory macrophages, accompanied by intact insulin sensitivity, normalized ganglion cells, and RAT. BM transplantation from RAGE-null mice to diabetic mice protected the peripheral nerve deficits, suggesting that RAGE is a major determinant for the polarity of macrophages in DPN. In vitro coculture analyses revealed proinflammatory macrophage–elicited insulin resistance in the primary neuronal cells isolated from dorsal root ganglia. Applying time-lapse recording disclosed a direct impact of proinflammatory macrophage and insulin resistance on the RAT deficits in primary neuronal cultures. These results provide a potentially novel insight into the development of RAGE-related DPN.

1 January 2014 in Journal of Clinical Biochemistry and Nutrition
Verified
Journal Article
Open access
RNRyoji Nagai
Ryoji Nagai
JSJun-Ichi Shirakawa
Jun-Ichi Shirakawa
YFYukio Fujiwara
Yukio Fujiwara
RORei-Ichi Ohno
Rei-Ichi Ohno
NMNarumi Moroishi
Narumi Moroishi
MNMime Nagai
Mime Nagai
Approximately 100 years have passed since the Maillard reaction was first reported in the field of food chemistry as a condensation reaction between reducing sugars and amino acids. This reaction is thought to progress slowly primarily from glucose with proteins in vivo. An early-stage product, called the "Amadori product", is converted into advanced glycation end products. Those accumulate in the body in accordance with age, with such accumulation being enhanced by lifestyle-related diseases that result in the denaturation of proteins. Recent studies have demonstrated that intermediate carbonyls are generated by several pathways, and rapidly generate many glycation products. However, accurate quantification of glycation products in vivo is difficult due to instability and differences in physicochemical properties. In this connection, little is known about the relationship between the structure of glycation products and pathology. Furthermore, the interaction between proteins modified by glycation and receptors for advanced glycation end products is also known to induce the production of several inflammatory cytokines. Therefore, those inhibitors have been developed over the world to prevent lifestyle-related diseases. In this review, we describe the process of protein denaturation induced by glycation and discuss the possibility of using the process as a marker of age-related diseases.