Dr. Masaji Sakagami

Sakagami,M and Sakaguchi,D, Estimating preferences for wood products with environmental attributes, Forests, vol.9, 2018 Sakagami,M., T.Okuda, Lim.H.F, Estimating potential preferences for wood products sourced from forests that are managed using sustainable forest management scheme, International Forestry Review, vol.16(3),2014 Motosita,M.,M.Sakagami, Y.Kudoh,K.Tahara, A.Inaba, Potential impacts of information disclosure designed to motivate Japanese consumers to reduce carbon dioxide emissions on choice of shopping method for daily foods and drinks. Journal of Cleaner Production, vol.101,pp.205-214.2015. Sakagami,M, R.Haas, Consumer preferences for organic foods in Austria using stated preference methods, Current Nutrition and Food Science, vol.8, 2012 Itsubo,N. M.Sakagami, K.Kuriyama, A.Inaba, Statistical analysis for the development of national average weighting factors - visualization of the variability between each individual’s environmental thoughts. International Journal of Life Cycle Assessment, vol.17, 2012 Ohno,T., T.Tanaka, M.Sakagami, Does social capital encourage participatory watershed Management?, Society and Natural Resources, vol.23 2010