Fusarium wilt, caused by the fungus Fusarium oxysporum f. sp. cubense (Foc), poses a major threat to global banana production. The tropical race 4 (TR4) variant of Foc is a highly virulent form with a large host range, and severely affects Cavendish bananas. Foc TR4 was recently observed within the Greater Mekong Subregion, after Chinese private companies expanded Cavendish production to the region. In this study, extensive surveys conducted across Laos and Vietnam show that Foc TR4 is still mainly constricted to the northern regions of these countries and is limited to Cavendish cultivation settings. In Laos, Foc TR4 is associated with large-scale Cavendish plantations owned by or involved with Chinese companies through which infected planting material could have been imported. In Vietnam, mostly small-holder Cavendish farmers and backyard gardens were affected by Foc TR4. In Vietnam, no direct link is found with Chinese growers, and it is expected the pathogen mainly spreads through local and regional movement of infected planting materials. Foc TR4 was not recorded on banana cultivars other than Cavendish. The extensively cultivated ‘Pisang Awak’ cultivar was solely infected by VCGs belonging to Foc race 1 and 2, with a high occurrence of VCG 0123 across Laos, and of VCG 0124/5 in Vietnam. Substantial diversity of Foc VCGs was recorded (VCGs 0123, 0124/5, 01218 and 01221) from northern to southern regions in both countries, suggesting that Fusarium wilt is well established in the region. Interviews with farmers indicated that the local knowledge of Fusarium wilt epidemiology and options for disease management was limited. Clear communication efforts on disease epidemiology and management with emphasis on biosecurity practices need to be improved in order to prevent further spread of Foc TR4 to mixed variety smallholder settings.

A range of basidiomycetes including the edible mushroom Pleurotus ostreatus (Po) can suppress plant pathogens such as Fusarium spp. With the current increase in production and consumption of Po in Uganda, the spent Po substrate (SPoS) could be an alternative to manage Fusarium wilt of banana (FWB), caused by the soil borne pathogen Fusarium oxysporum f. sp. cubense, race 1 (Foc). This study determined the potential of SPoS to inhibit Foc in vitro and in potted plants. In vitro studies confirmed suppression of Foc in pure co-culture (Po vs. Foc) assays and media amended with different concentrations (0% to 50% w/v) of un-sterilized SPoS filtrates. Foc growth in the sterile SPoS filtrate was comparable to the water control, suggesting possible roles of biotic or thermolabile components of the SPoS. To further verify the suppressive effects of SPoS, pot experiments were carried out with a resistant (‘Mbwazirume’, AAA) and susceptible (‘Sukali Ndizi’, AAB) banana cultivar using both artificially and naturally infested soils. Independent of the inoculation method, SPoS significantly reduced the severity of FWB in pot experiments. Susceptible cultivar ‘Sukali Ndizi’ growing in substrates amended with SPoS showed lower (1.25) corm damage (Scale 0–5) than the un-amended control (3.75). No corm damage was observed in uninoculated controls. The resistant cultivar ‘Mbwazirume’, showed slight (0.25) corm damage only in the Foc-inoculated plants without SPoS. These findings suggest that SPoS could be used as part of the management practices to reduce the impact of FWB.

Growing bananas resistant to Pseudocercospora fijiensis, the cause of black Sigatoka, is the preferred disease control strategy for resource-poor farmers. Banana breeding programs in east Africa have developed 27 Matooke hybrids (commonly known as NARITAs) with higher yields than local landraces. To assess the response of NARITA hybrids to P. fijiensis, 22 hybrids were evaluated under natural field conditions in four locations—Kawanda and Mbarara in Uganda, and Maruku, and Mitarula in Tanzania—between 2016 and 2018 for three crop cycles. Black Sigatoka was visually assessed and the area under the disease progress curve calculated for each plant over time. Significant differences (p < 0.001) were observed between genotypes, environments, and their interaction. The highest contributor to black Sigatoka severity (39.1%) was the environment, followed by the genotype (37.5%) and the genotype Χ environment interaction (GEI) (23.4%). NARITA 2, 7, 14, 21 and 23 were resistant and the most stable hybrids across locations. If other attributes such as the yield and taste are acceptable to end-users, these hybrids can be released to farmers in the region to replace highly susceptible landraces. Mitarula was identified as an ideal site for evaluating banana against black Sigatoka and should be used as a representative location to minimize costs of disease evaluations.

Xanthomonas wilt (XW) of banana caused by Xanthomonas vasicola pv. musacearum (Xvm) does not spread to all plants physically interconnected through the rhizome when one or a few are diseased. Factors causing this incomplete systemic spread of Xvm are not fully known yet could be important for XW management. We explored the effect of 1) Xvm inoculum amounts; 2) number, size, and position of suckers on mother plant corms; and 3) other mother plant attributes on sucker colonization. A shorter (p < 0.05) incubation period (17.9 vs 21.1 days) and higher (p < .001) cumulative number of symptomatic leaves (5.2 vs 1.6 leaves) was observed when all leaves compared to only two leaves were inoculated. Xvm was recovered in corms at 29 days post inoculation (dpi) in both treatments with no differences (p > 0.05) in proportions of corms with Xvm between the treatments. However, Xvm was recovered earlier and at a higher frequency in attached suckers when all leaves were inoculated. Lower Xvm recoveries occurred in the lower corm sections to which most suckers were attached relative to the middle and upper corm sections. Xvm incidence in corms increased with the number of attached maiden suckers, and the dpi, while it declined with increasing mother plant pseudostem and corm height. Thus, Xvm spread within mats is influenced by the amount of inoculum and the physiological stage of the mother plant and attached suckers. The position of suckers, predominantly at the bottom of corms also protects them from infection. Measures that reduce Xvm inoculum build-up in mats will thus minimize within mat Xvm spread.

Spent mushroom substrate (SMS), a waste product from mushroom cultivation, in addition to being rich in essential nutrients for crop growth, contains actively growing mushroom mycelia and metabolites that suppress some plant pathogens and pests. SMS thus has potential for fostering the suppressiveness of soil-borne pathogens of farms. This study determined the potential of using the spent Pleurotus ostreatus substrate (SPoS) to suppress the plant-parasitic nematode Radopholus similis in bananas. R. similis is the most economically important nematode in bananas worldwide. The effect of SPoS on R. similis was assessed through two in vivo (potted plants) experiments between May 2023 and June 2024. Five-month-old East African highland banana (genome AAA) plantlets that are highly susceptible to R. similis were used. In the first experiment, the plantlets were established in 3 L pots containing (i) pre-sterilized soil, (ii) pre-sterilized soil inoculated with nematodes, (iii) pre-sterilized soil mixed with 30% (v/v) SPoS, (iv) pre-sterilized soil mixed with 30% (v/v) SPoS followed by nematode inoculation, (v) SPoS without soil, and (vi) SPoS without soil inoculated with nematodes. The SPoS was already decomposed; thus, it may or may not have contained active mycelia. The nematodes were introduced two weeks after the SPoS application. In the second experiment, SPoS was introduced two weeks after nematode inoculation. The SPoS treatments without soil were not evaluated in the second experiment. Both experiments were monitored over a three-month period. Each screenhouse treatment contained four plants and was replicated thrice. In the first experiment, data were collected on changes in soil nutrient content, below- and aboveground biomass, root deaths, root necrosis due to nematode damage, and R. similis population in root tissues and soil. In the second experiment, data were collected on root deaths and the number of nematodes in root tissues and the soil. The SPoS improved crop biomass yield, reduced root damage, and colonization by R. similis. The potential of SPoS to improve the management of R. similis and banana production under field conditions needs to be determined.

Controlling banana aphid (Pentalonia nigronervosa) vectors of banana bunchy-top disease is crucial for integrated disease management. Synthetic insecticides, though effective in aphid control, pose health and environmental risks. Biorational pesticides (including botanicals and soaps) are safer alternatives. This study screened four fresh and fermented aqueous plant extracts (chili pepper, garlic, neem, and peppermint) and three soaps (bathing, laundry bar, and liquid soap) singly or in mixtures against banana aphids through in vitro and in vivo experiments. Aphid-inoculated banana leaf-blade disks were used for the in vitro studies over 96 h. Potted plantlets were used for the in vivo studies over eight weeks. Applying these preparations resulted in significant (p ≤ 0.05) aphid mortality (28.6 to 100%) compared to the water control (3.3%) at 96 h post-spray (hps). In vitro, a single application of nimbecidine^® (Azadirachtin 0.03%), garlic, chili-pepper botanicals, insecticidal, and bathing soap caused >50% mortality at 96 hps. Mixed applications of chili pepper, garlic-based, and neem botanicals with soap caused >70% mortality at 96 hps in vitro. Binary mixtures of neem oil, garlic, fermented garlic, or fermented peppermint with insecticidal soap, and neem oil with bar soap, were promising in vivo, reducing the aphid populations to 200 aphids after week 8. However, these potential preparations incurred a higher cost (USD 1.30/banana mat) compared to the synthetic pesticide (USD 0.022/mat). Thus, biorational mixtures have a potential to effectively control banana aphids.