Qinglong Wu

Dr. Qinglong Wu

Nanjing Institute of Geography and Limnology, Chinese Academy of Sciences
orcid

Research Focus & Metrics

Academic Career Length

22Years (2005-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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17 July 2007 in Environmental Microbiology
Verified
Journal Article
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QWQinglong Wu
Qinglong Wu
GZGabriel Zwart
Gabriel Zwart
JWJianfeng Wu
Jianfeng Wu
MAMiranda P. Kamst‐Van Agterveld
Miranda P. Kamst‐Van Agterveld
SLShuangjiang Liu
Shuangjiang Liu
MHMartin W. Hahn
Martin W. Hahn

1 August 2019 in Water Research
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Journal Article
Closed access
LZLi-Jun Zhou
Li-Jun Zhou
PHPing Han
Ping Han
YYYaochun Yu
Yaochun Yu
BWBaozhan Wang
Baozhan Wang
YMYujie Men
Yujie Men
QWQinglong Wu
Qinglong Wu

18 November 2011 in PLOS ONE
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Journal Article
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JWJianjun Wang
Jianjun Wang
DYDongmei Yang
Dongmei Yang
YZYong Zhang
Yong Zhang
JSJi Shen
Ji Shen
CGChristopher Van Der Gast
Christopher Van Der Gast
QWQinglong Wu
Qinglong Wu
It is widely accepted that biodiversity is lower in more extreme environments. In this study, we sought to determine whether this trend, well documented for macroorganisms, also holds at the microbial level for bacteria. We used denaturing gradient gel electrophoresis (DGGE) with phylum-specific primers to quantify the taxon richness (i.e., the DGGE band numbers) of the bacterioplankton communities of 32 pristine Tibetan lakes that represent a broad salinity range (freshwater to hypersaline). For the lakes investigated, salinity was found to be the environmental variable with the strongest influence on the bacterial community composition. We found that the bacterial taxon richness in freshwater habitats increased with increasing salinity up to a value of 1‰. In saline systems (systems with >1‰ salinity), the expected decrease of taxon richness along a gradient of further increasing salinity was not observed. These patterns were consistently observed for two sets of samples taken in two different years. A comparison of 16S rRNA gene clone libraries revealed that the bacterial community of the lake with the highest salinity was characterized by a higher recent accelerated diversification than the community of a freshwater lake, whereas the phylogenetic diversity in the hypersaline lake was lower than that in the freshwater lake. These results suggest that different evolutionary forces may act on bacterial populations in freshwater and hypersaline lakes on the Tibetan Plateau, potentially resulting in different community structures and diversity patterns.

1 November 2019 in Ecotoxicology and Environmental Safety
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Journal Article
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LZLi-Jun Zhou
Li-Jun Zhou
JLJie Li
Jie Li
YZYongdong Zhang
Yongdong Zhang
LKLingyang Kong
Lingyang Kong
MJMiao Jin
Miao Jin
QWQinglong Wu
Qinglong Wu

4 January 2012 in FEMS Microbiology Ecology
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Journal Article
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HLHuabing Li
Huabing Li
PXPeng Xing
Peng Xing
QWQinglong Wu
Qinglong Wu

15 November 2009 in Applied and Environmental Microbiology
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Journal Article
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PXPeng Xing
Peng Xing
MHMartin W. Hahn
Martin W. Hahn
QWQinglong Wu
Qinglong Wu
Plankton samples were collected from six remote freshwater and saline lakes located at altitudes of 3,204 to 4,718 m and 1,000 km apart within an area of ca. 1 million km2on the eastern Tibetan Plateau to comparatively assess how environmental factors influence the diversity of bacterial communities in high-altitude lakes. The composition of the bacterioplankton was investigated by analysis of large clone libraries of 16S rRNA genes. Comparison of bacterioplankton diversities estimated for the six Tibetan lakes with reference data previously published for lakes located at lower altitudes indicated relatively low taxon richness in the Tibetan lakes. The estimated average taxon richness in the four Tibetan freshwater lakes was only one-fifth of the average taxon richness estimated for seven low-altitude reference lakes. This cannot be explained by low coverage of communities in the Tibetan lakes by the established libraries or by differences in habitat size. Furthermore, a comparison of the taxonomic compositions of bacterioplankton across the six Tibetan lakes revealed low overlap between their community compositions. About 70.9% of the operational taxonomic units (99% similarity) were specific to single lakes, and a relatively high percentage (11%) of sequences were <95% similar to publicly deposited sequences of cultured or uncultured bacteria. This beta diversity was explained by differences in salinity between lakes rather than by distance effects. Another characteristic of the investigated lakes was the predominance ofCyanobacteria(Synechococcus) andBacteroidetes. These features of bacterioplankton diversity may reflect specific adaptation of various lineages to the environmental conditions in these high-altitude lakes.