Peter Follett is a research entomologist for the U.S. Department of Agriculture-Agricultural Research Service, U.S.
Pacific Basin Research Center, Hawaii. He received a Ph.D. in Entomology at North Carolina State University in 1993. Since joining USDA-ARS in 1997, he has been conducting research to develop new or improved pest management methods and postharvest treatments for tropical fruits and vegetables to control quarantine pests that restrict exports from Hawaii; to increase product quality, marketability, and safety, while reducing treatment costs; and to develop holistic approaches to quarantine security that result in realistic pest-risk analyses and reduced treatment severity.
Peter Follett is a research entomologist for the U.S. Department of Agriculture-Agricultural Research Service, U.S.
Pacific Basin Research Center, Hawaii. He received a Ph.D. in Entomology at North Carolina State University in 1993. Since joining USDA-ARS in 1997, he has been conducting research to develop new or improved pest management methods and postharvest treatments for tropical fruits and vegetables to control quarantine pests that restrict exports from Hawaii; to increase product quality, marketability, and safety, while reducing treatment costs; and to develop holistic approaches to quarantine security that result in realistic pest-risk analyses and reduced treatment severity.