Dajin Yang

Dr. Dajin Yang

Division I for Risk Surveillance, National Center for Food Safety Risk Assessment, Beijing 100022, China

Research Focus & Metrics

Academic Career Length

30Years (1997-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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18 May 2017 in PLOS ONE
Verified
Journal Article
Open access
PDF file
YSYan Song
Yan Song
YWYibana Wang
Yibana Wang
WMWeifeng Mao
Weifeng Mao
HSHaixia Sui
Haixia Sui
LYLing Yong
Ling Yong
YGYUNYUN GONG
YUNYUN GONG
Cadmium, a toxic heavy metal, is widely present in food. It has been reported that chronic cadmium exposure is associated with kidney disease, osteoporosis, cardiovascular disease and cancer. The aim of this study was to assess the dietary cadmium exposure and potential health risk in different age-sex groups of the Chinese population (children aged 4–11 years, young people aged 12–17 years and adults aged over 18 years), and in the southern and northern population using a semi-probabilistic method. Cadmium was detected in 228,687 food samples from 32 food categrories by graphite furnace atomic absorption spectrometry. The dietary cadmium exposures were estimated by combining the cadmium concentration data with food consumption data derived from the China National Nutrient and Health Survey 2002, and evaluated against the Provisional Tolerable Monthly Intake (PTMI) of 25 μg/kg BW/month established by the Joint FAO/WHO expert committee on food additives (JECFA). The mean dietary cadmium exposure of the general Chinese population (15.3 μg/kg BW/month) was below the PTMI. The high consumer exposures (95th percentile, P95) for the general population and different sub-groups were higher than the PTMI. The dietary cadmium exposure of the southern population was apparently higher than that of the northern population. Rice was the most important contributor to cadmium exposure for Chinese people, especially those living in the southern areas of China. These findings indicated that the health risk from dietary cadmium exposure of the general Chinese people was low, but the health risk of cadmium exposure of certain sub-groups should be of concern.

10 March 2009 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
DYDajin Yang
Dajin Yang
BCBo Chen
Bo Chen

1 February 2005 in Journal of Chromatography A
Verified
Journal Article
Closed access
XZXiaolan Zhu
Xiaolan Zhu
SXSong Xiao
Song Xiao
BCBo Chen
Bo Chen
FZFei Zhang
Fei Zhang
SYShouzhuo Yao
Shouzhuo Yao
HHHongwei Han
Hongwei Han

1 January 2012 in Food Control
Verified
Journal Article
Closed access
PWPinggu Wu
Pinggu Wu
XPXiaodong Pan
Xiaodong Pan
LWLiyuan Wang
Liyuan Wang
XSXianghong Shen
Xianghong Shen
DYDajin Yang
Dajin Yang

24 June 2019 in The ISME Journal
Verified
Journal Article
Open access
PDF file
CYChao Yang
Chao Yang
XPXiaoyan Pei
Xiaoyan Pei
YWYarong Wu
Yarong Wu
LYLin Yan
Lin Yan
YYYanfeng Yan
Yanfeng Yan
YCYujun Cui
Yujun Cui
Humans have profoundly affected the ocean environment but little is known about anthropogenic effects on the distribution of microbes. Vibrio parahaemolyticus is found in warm coastal waters and causes gastroenteritis in humans and economically significant disease in shrimps. Based on data from 1103 genomes of environmental and clinical isolates, we show that V. parahaemolyticus is divided into four diverse populations, VppUS1, VppUS2, VppX and VppAsia. The first two are largely restricted to the US and Northern Europe, while the others are found worldwide, with VppAsia making up the great majority of isolates in the seas around Asia. Patterns of diversity within and between the populations are consistent with them having arisen by progressive divergence via genetic drift during geographical isolation. However, we find that there is substantial overlap in their current distribution. These observations can be reconciled without requiring genetic barriers to exchange between populations if long-range dispersal has increased dramatically in the recent past. We found that VppAsia isolates from the US have an average of 1.01% more shared ancestry with VppUS1 and VppUS2 isolates than VppAsia isolates from Asia itself. Based on time calibrated trees of divergence within epidemic lineages, we estimate that recombination affects about 0.017% of the genome per year, implying that the genetic mixture has taken place within the last few decades. These results suggest that human activity, such as shipping, aquatic products trade and increased human migration between continents, are responsible for the change of distribution pattern of this species.

1 July 2014 in International Journal of Hygiene and Environmental Health
Verified
Journal Article
Closed access
HSHai-Xia Sui
Hai-Xia Sui
LZLei Zhang
Lei Zhang
PWPing-Gu Wu
Ping-Gu Wu
YSYan Song
Yan Song
LYLing Yong
Ling Yong
ZLZhaoping Liu
Zhaoping Liu