Diogo Pestana

Dr. Diogo Pestana

CINTESIS & NOVA Medical School | Faculdade de Ciências Médicas da Universidade Nova de Lisboa, Campo Mártires da Pátria 130, 1169-056 Lisboa, Portugal

Research Focus & Metrics

Academic Career Length

19Years (2008-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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26 June 2015 in Adipocyte
Verified
Journal Article
Open access
Cláudia Sofia MarquesCláudia Sofia Marques
Cláudia Sofia Marques
Manuela MeirelesManuela Meireles
Manuela Meireles
SNSónia Norberto
Sónia Norberto
JLJoana Leite
Joana Leite
JFJoana Freitas
Joana Freitas
CCConceição Calhau
Conceição Calhau
In the past decades, obesity and associated metabolic complications have reached epidemic proportions. For the study of these pathologies, a number of animal models have been developed. However, a direct comparison between Wistar and Sprague-Dawley (SD) Rat as models of high-fat (HF) diet-induced obesity has not been adequately evaluated so far. Wistar and SD rats were assigned for 2 experimental groups for 17 weeks: standard (St) and high-fat (HF) diet groups. To assess some of the features of the metabolic syndrome, oral glucose tolerance tests, systolic blood pressure measurements and blood biochemical analysis were performed throughout the study. The gut microbiota composition of the animals of each group was evaluated at the end of the study by real-time PCR. HF diet increased weight gain, body fat mass, mesenteric adipocyte's size, adiponectin and leptin plasma levels and decreased oral glucose tolerance in both Wistar and SD rats. However, the majority of these effects were more pronounced or earlier detected in Wistar rats. The gut microbiota of SD rats was less abundant in Bacteroides and Prevotella but richer in Bifidobacterium and Lactobacillus comparatively to the gut microbiota of Wistar rats. Nevertheless, the modulation of the gut microbiota by HF diet was similar in both strains, except for Clostridium leptum that was only reduced in Wistar rats fed with HF diet. In conclusion, both Wistar and SD Rat can be used as models of HF diet-induced obesity although the metabolic effects caused by HF diet seemed to be more pronounced in Wistar Rat. Differences in the gut microbial ecology may account for the worsened metabolic scenario observed in Wistar Rat.

30 April 2016 in Nutrition & Metabolism
Verified
Journal Article
Open access
PDF file
ELEva Lau
Eva Lau
Cláudia Sofia MarquesCláudia Sofia Marques
Cláudia Sofia Marques
Diogo PestanaDiogo Pestana
Diogo Pestana
MSMariana Santoalha
Mariana Santoalha
DCDavide Carvalho
Davide Carvalho
CCConceição Calhau
Conceição Calhau
Intestinal fatty-acid binding protein (I-FABP) is expressed in epithelial cells of the mucosal layer of the small intestine tissue. When intestinal mucosal damage occurs, I-FABP is released into the circulation and its plasma concentration increases. In the context of obesity, the gut barrier integrity can be disrupted by dietary fat while intestinal permeability increases. To investigate whether intestinal fatty acid binding protein (I-FABP) is a suitable plasma marker of intestinal injury and inflammation in obesity. Twelve male Wistar rats were randomly divided into two groups of six animals each: standard (St) and high-fat (HF) diet fed groups for 12 weeks. HF fed animals developed obesity, insulin resistance and seemed to present increased plasma levels of proinflammatory cytokines (MCP-1 and IL1β). The gut microbiota composition of these animals was also altered, with lower number of copies of Bacteroidetes, Prevotella spp. and Lactobacillus spp., in comparison with those from St diet group. Fecal lipopolysaccharide (LPS) concentrations tended to be increased in HF fed animals. Intestinal expression of TLR4 seemed to be also increased in HF fed animals suggesting that HF diet-induced dysbiosis may be behind the systemic inflammation observed. However, in contrast to other intestinal inflammatory diseases, plasma I-FABP levels were decreased in HF fed rats whereas I-FABP expression in jejunum tended to be increased. HF diet-induced obesity is characterized by dysbiosis, insulin resistance and systemic inflammation. In this context, plasmatic I-FABP should not be used as a marker of the intestinal barrier dysfunction and the low-grade chronic inflammatory status.

6 November 2009 in Molecular Nutrition & Food Research
Verified
Journal Article
Closed access
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AFAna Faria
Ana Faria
Diogo PestanaDiogo Pestana
Diogo Pestana
JAJoana Azevedo
Joana Azevedo
Fátima MartelFátima Martel
Fátima Martel
VFVitor De Freitas
Vitor De Freitas
CCConceição Calhau
Conceição Calhau

27 June 2013 in The FASEB Journal
Verified
Journal Article
Open access
PDF file
ASAmanda Sferruzzi-perri
Amanda Sferruzzi-perri
OVOwen R. Vaughan
Owen R. Vaughan
MHMaria Haro
Maria Haro
WCWendy N. Cooper
Wendy N. Cooper
BMBarbara Musial
Barbara Musial
AFAbigail L. Fowden
Abigail L. Fowden
In developed societies, high‐sugar and high‐fat (HSHF) diets are now the norm and are increasing the rates of maternal obesity during pregnancy. In pregnant rodents, these diets lead to cardiovascular and metabolic dysfunction in their adult offspring, but the intrauterine mechanisms involved remain unknown. This study shows that, relative to standard chow, HSHF feeding throughout mouse pregnancy increases maternal adiposity (+30%, P <0.05) and reduces fetoplacental growth at d 16 (–10%, P <0.001). At d 19, however, HSHF diet group pup weight had normalized, despite the HSHF diet group placenta remaining small and morphologically compromised. This altered fetal growth trajectory was associated with enhanced placental glucose and amino acid transfer (+35%, P <0.001) and expression of their transporters (+40%, P <0.024). HSHF feeding also up‐regulated placental expression of fatty acid transporter protein, metabolic signaling pathways (phosphoinositol 3‐kinase and mitogen‐activated protein kinase), and several growth regulatory imprinted genes ( Igf2, Dlk1, Snrpn, Grb10, and H19) independently of changes in DNA methylation. Obesogenic diets during pregnancy, therefore, alter maternal nutrient partitioning, partly through changes in the placental phenotype, which helps to meet fetal nutrient demands for growth near term. However, by altering provision of specific nutrients, dietary‐induced placental adaptations have important roles in programming development with health implications for the offspring in later life.—Sferruzzi‐Perri, A N., Vaughan, O. R., Haro, M., Cooper, W. N., Musial, B., Charalambous, M., Pestana, D., Ayyar, S., Ferguson‐Smith, A C., Burton, G. J., Con‐stancia, M., Fowden, A. L., An obesogenic diet during mouse pregnancy modifies maternal nutrient partitioning and the fetal growth trajectory. FASEB J. 27, 3928–3937 (2013). www.fasebj.org

17 November 2010 in Food & Function
Verified
Journal Article
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AFAna Faria
Ana Faria
Diogo PestanaDiogo Pestana
Diogo Pestana
Diana TeixeiraDiana Teixeira
Diana Teixeira
PCPierre-Olivier Couraud
Pierre-Olivier Couraud
IRIgnacio Romero
Ignacio Romero
CCConceição Calhau
Conceição Calhau
The identification of mechanisms associated with phenolic neuroprotection is delayed due to a lack of information regarding the ability of phenolic compounds to enter the central nervous system (CNS). The aim of this work was to evaluate the transmembrane transport of catechin and epicatechin across blood-brain barrier (BBB). Two BBB cell lines, RBE-4 cells (immortalized cell line of rat capillary cerebral endothelial cells) and hCMEC/D3 (immortalized human cerebral microvessel endothelial cell line), were used. HPLC-DAD/MS was used to detect these compounds and their metabolites in the studied samples. The metabolites of the tested flavan-3-ols were synthesized to be used as standards. Catechin and epicatechin could cross both cells in a time-dependent manner. This transport was stereoselective (epicatechin ≫ catechin), involving one or more stereoselective entities. Additionally, these cells were capable of metabolizing these compounds, particularly by conjugation with glucuronic acid, since this metabolite was detected in the basolateral media. Several studies suggest that blood levels of catechin and epicatechin are far below the levels used in this study and that these compounds appeared mainly as methyl, sulfate and glucuronide metabolites. Nevertheless, the information obtained by this study is valuable for the new insights about flavan-3-ols transport. In conclusion: (i) catechin and epicatechin are capable of crossing the BBB; (ii) a stereoselective process was involved in the passage of these compounds across BBB cells; (iii) these endothelial cells have enzymes capable of metabolizing these compounds.

22 November 2010 in Phytotherapy Research
Verified
Journal Article
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AFAna Faria
Ana Faria
Diogo PestanaDiogo Pestana
Diogo Pestana
Diana TeixeiraDiana Teixeira
Diana Teixeira
VFVitor De Freitas
Vitor De Freitas
Nuno  MateusNuno Mateus
Nuno Mateus
CCConceição Calhau
Conceição Calhau