Green facades applied on a building’s envelope allow achieving the building’s passive thermal control and energy consumption reduction. These are complex systems and many site- and plant-specific parameters influence their energy behavior. The leaf area index (LAI) is a relevant plant characteristic to consider. Solar shading and latent heat loss of plant evapotranspiration are the two main cooling mechanisms. The aim of this study was to assess the cooling effect provided by an evergreen south oriented green facade in summer in a Mediterranean area and to investigate what happens when LAI changes. Experimental data were used to calculate the cooling effect provided by the facade. Simulations with different LAI values were performed to determine the related cooling effect. The canopy solar transmissivity decreased by 54% for every LAI unit increase. LAI significantly influenced the green facade cooling performance. As LAI increased, solar shading and latent heat increased; this was relevant until an upper limit value of 6. An exponential equation to calculate the mean extinction coefficient (k_m), and a polynomial relationship, with very good agreement, were proposed to calculate shading and latent heat as function of LAI. The findings of this research can effectively contribute to fill still existing gaps on green facades’ energy performance and to the energy simulation of buildings equipped with them.

Agricultural activities have been positively affected by the use of plastic products, but this has resulted in the production of plastic waste and led to an increase in environmental pollution. To continue benefiting from the use of plastics but addressing at the same time the environmental issue, two strategies seem viable: the development of technologies for extending plastics lifespan and the gradual replacement of traditional non-biodegradable materials by biodegradable ones, at least for some products. This study focuses on a territorial analysis, performed using a Geographic Information System (GIS) in an agricultural area of the Apulia region (southern Italy). Areas of agricultural plastic waste production were identified through land-use maps. The application of plastic waste indices to different crop types and plastic products allowed quantifying and georeferencing actual plastic waste production. From this actual visualization, the other strategies were obtained by properly managing the indices. Two improved scenarios were obtained, the first consisted of extending the lifespan of some plastics, and the second entailed the introduction of some biodegradable alternatives. About 11,103 tons of agricultural plastic waste are yearly produced in the area and 7450 tons come from covering films. Lifespan extension would reduce the annual waste amount by about 25%, while more alternative products are needed to achieve significant results in the second scenario.