Introduction: Adverse impacts of soil microplastics (MPs, diameter<5 mm) on vegetative growth and crop production have been widely reported, however, the single and composite damage mechanisms of polyethylene (PE) /polyvinyl chloride (PVC) microplastics (MPs) induced photosynthesis inhibition are still rarely known.Methods: In this study, two widely distributed MPs, PE and PVC, were added to soils at a dose of 7% (dry soil) to examine the single and composite effects of PE-MPs and PVC-MPs on the photosynthetic performance of soybean.Results: Results showed PE-MPs, PVC-MPs and the combination of these two contaminants increased malondialdehyde (MDA) content by 21.8-97.9%, while decreased net photosynthesis rate (Pn) by 11.5-22.4% compared to those in non-stressed plants, PVC MPs caused the most severe oxidative stress, while MPs stress resulted in Pn reduction caused by non-stomatal restriction. The reason for this is the single and composite MPs stress resulted in a 6% to 23% reduction in soybean PSII activity RCs reaction centers, along with negative effects on soybean PSII energy uptake, capture, transport, and dissipation. The presence of K-band and L-band also represents an imbalance in the number of electrons on the donor and acceptor side of PSII and a decrease in PSII energy transfer. Similarly, PVC single stress caused greater effects on soybean chloroplast PSII than PE single stress and combined stresses.Discussion: PE and PVC microplastic stress led to oxidative stress in soybean, which affected the structure and function of photosynthetic PSII in soybean, ultimately leading to a decrease in net photosynthetic rate in soybean.
In order to clarify the fates of fertilizer N in coastal saline soil-wheat systems with different salinization degrees, this study was conducted to determine the 15N uptake rates in various parts of wheat plant at maturity stage and the residual 15N in three different saline soils and the 15N loss of soil-wheat systems by using the 15N-labeled urea N tracing method in the Yellow River Delta. The results showed that: (1) The increase of soil salinity from 0.2% to 1% promoted the wheat plant to absorb N from soil and not from fertilizer and significantly inhibited the dry matter mass accumulation and 15N uptakes of each wheat parts and whole plant, but especially increased the total N concentration of wheat roots, stems, leaves, and grains. The aggravation of soil salinity significantly enhanced the distribution ratios of 15N uptakes and Ndffs in the wheat roots, stems, and leaves to depress the salt stress. (2) The 15N residues were mainly concentrated in the 0~20 cm saline soil layer and decreased as the soil profile deepened from 0 to 100 cm; the 15N residues decreased in the 0~40 cm soil profile layer and accumulated in the 40~100 cm with the increase of soil salinization degrees significantly. (3) The fates of 15N applied to the coastal saline soil-wheat system were wheat uptakes 1.53~13.96%, soil residues 10.05~48.69%, losses 37.35~88.42%, with the lowest 15N uptake and utilization in the three saline soils, the highest residual rate in lightly saline soils, and the highest loss in moderately and heavily saline soils. The increase of soil salinity inhibits wheat uptakes and soil residues and intensifies the losses from fertilizer 15N. Therefore, the fate of fertilizer N losses significantly increased as the degree of soil salinity increased. The conventional N management that was extremely inefficient for more N loss should be optimized to enhance the N efficiency and wheat yield of the coastal saline soil-wheat system in the Yellow River Delta.