Anaerobic treatability of two different wastes that represent the main refuse streams generated by a frozen food factory (fresh vegetable waste and precooked food waste) was assessed. Moreover, the sludge coming from agro-industrial wastewater treatment was codigested with the previously mentioned wastes. Batch tests were performed at different solids content both on the single wastes and on appropriate mixtures of them (also in order to simulate the seasonality of factory production). Both fresh vegetable and precooked food wastes strongly inhibited methanogenesis from unacclimated inoculum at 10% solids content (undiluted waste) and 5% solids content (eight- to nine-fold diluted waste), respectively. This was due to their high contents of potassium and lipids, respectively. The aerobic sludge from the wastewater treatment plant did not exert inhibitory effect up to 10% solids content (undiluted waste). Codigestion of the fresh vegetable waste and sludge (60 and 40% on wet basis) was more effective both ...
10 July 2006 in Journal of Chemical Technology & Biotechnology
In situ anaerobic reductive dechlorination, using slow-release electron donors, is emerging as an effective and sustainable (low-cost and low-maintenance) technology to remediate aquifers contaminated by chloroethenes. In the present study, we investigated the use of poly-β-hydroxy-butyrate (PHB), a fully biodegradable polymer, as a slow-release source of hydrogen and acetate for the reductive dechlorination of trichloroethene (TCE). Results of this study indicated that TCE dechlorination in PHB-amended microcosms was 2.3-times higher than in non-amended controls. This higher activity was explained by a higher H2 level in PHB-amended microcosms. As usual, acetate was the major sink (∼90%) of reducing equivalents available from PHB degradation, whereas no acetotrophic dechlorination was observed.