Soil microorganisms play an important role in agricultural ecosystems, but their response to organic fertilizer application has not been thoroughly elucidated. Thus, high-throughput sequencing was used to investigate the responses of soil bacterial to organic fertilizer amendment (composted from pig manure) in the field during the entire growth cycle of maize plants. Four treatments were studied: treatment with 2 kg·m⁻² organic fertilizer application (OF_2), treatment with 4 kg·m⁻² organic fertilizer application (OF_4), treatment with 6 kg·m⁻² organic fertilizer application (OF_6), and a controlled treatment (CK) without fertilization. The results revealed that the bacterial richness in OF_2 was significantly lower than that of CK (p < 0.05). Soil eutrophication bacteria Bacteroidetes increased effectively in all fertilized soils, relative abundance in OF_2, OF_4, and OF_6 for the entire maize growth cycle was 68.00%, 71.40%, and 77.93% higher than that in CK, respectively. In addition, soil nitrobacteria (Nitrospirae, Nitrospira), were markedly decreased (p < 0.05) with fertilization amount. The relative abundance of the nitrogen-fixing genus Adhaeribacter in OF_6 was 209.28%, 72.8% and 35.66% higher than that in CK, OF_2 and OF_4 at mature stage. The pathogenic genus Flavolibacterium was significantly increased (p < 0.05) in fertilized soil at the seeding stage. The driving factor governing the variations of bacterial community in CK, OF_2, OF_4 and OF_6 were pH value, available phosphorus, available phosphorus, and chromium, respectively. The findings highlight that part of the soil functional or pathogenic bacteria population was susceptible to organic fertilizer application; and the driving factor of bacterial composition change was associated with the rate of fertilization. More targeted experiments are needed to enhance the understanding of functional bacteria and the synergistic effect of soil physicochemical property physical on soil bacteria.

The long-term applications of different fertilizers (chicken manure, swine manure, and organic fertilizer) on the microorganisms of a corn field were investigated. The microbial communities during four periods (seedling, three-leaf, filling and mature periods) were comprehensively studied with molecular biology technology. Results showed that most nutrient contents (organic matter, nitrogen, phosphorus, and potassium) and levels of several heavy metals (As, Pb, and Cr) in the chicken and swine manures were higher than those in the organic fertilizer. The alpha diversity varied during the long-term fertilization, and the chicken manure was the best fertilizer to maintain the abundance of microorganisms. The microbial community of soil changes over time, regardless of the addition of different fertilizers. The correlations between environmental factors and microbial communities revealed that nutrient substances (available nitrogen, available potassium, and NO₃-N) were the most significant characteristics with the chicken and swine manures, while organic matter and nitrogen exhibited similar effects on the microbial structure with the organic fertilizer. The Pearson correlations of environmental factors on genus were significantly different in the organic fertilizer tests compared with the others, and Pseudomonas, Methyloligellaceae, Flavobacterium, and Bacillus showed significant correlations with the organic matter. This study will provide a theoretical basis for improving land productivity and sustainable development in corn fields.

Paddy fields account for 10% of global CH₄ emissions, and the application of manure may increase CH₄ emissions. In this study, high-throughput sequencing technology was used to investigate the effects of manure application on CH₄ emissions and methanogens in paddy soil. Three treatments were studied: a controlled treatment (CK), pig manure (PM), and organic fertilizer (OF). The results showed that the contents of Zn, Cr and Ni in paddy soil increased with the application of manure, but the contents of heavy metals gradually decreased with the growth of rice. The Shannon index and Ace index showed that the application of pig manure and organic fertilizer less affected the diversity and richness of soil Archaea. The results of community composition analysis showed that Methanobacterium, Methanobrevibacter, Methanosphaera, Methanosarcina and Rice_Cluster_I were the main methanogens in paddy soil after manure and organic fertilizer application. Soil environmental factors were changed after applied manure, among which total potassium (TK) and total nitrogen (TN) were the main environmental factors affecting methanogens in paddy soil. The changes of soil environmental factors affected the community composition of methanogens, and the increase of the relative abundance of methanogens maybe the main reason for the increase of CH₄ emission flux. The relative abundance of methanogens and CH₄ emission flux in paddy soil were increased by both pig manure and organic fertilizer application, and pig manure had a bigger impact than organic manure.