Bacterial metabolites exhibit a variety of biologically active compounds including antibacterial and antifungal activities. It is well known that Bacillus is considered to be a promising source of bioactive secondary metabolites. Most plant pathogens have an incredible ability to mutate and acquire resistance, causing major economic losses in the agricultural field. Therefore, it is necessary to use the natural antibacterial compounds in microbes to control plant pathogens. This study was conducted to investigate the bio-active compounds of Bacillus megaterium L2. According to the activity guidance of Agrobacterium tumefaciens T-37, Erwinia carotovora EC-1 and Ralstonia solanacearum RS-2, five monomeric compounds, including erucamide (1), behenic acid (2), palmitic acid (3), phenylacetic acid (4), and β-sitosterol (5), were fractionated and purified from the crude ethyl acetate extract of B. megaterium. To our knowledge, all compounds were isolated from the bacterium for the first time. To understand the antimicrobial activity of these compounds, and their minimum inhibitory concentrations (MICs) (range: 0.98∼500 μg/mL) were determined by the broth microdilution method. For the three tested pathogens, palmitic acid exhibited almost no antibacterial activity (>500 μg/mL), while erucamide had moderate antibacterial activity (MIC = 500 μg/mL). Behenic acid showed MICs of 250 μg/mL against T-37 and RS-2 strains with an antibacterial activity. β-sitosterol showed significant antimicrobial activity against RS-2. β-sitosterol showed remarkable antimicrobial activity against RS-2 with an MIC of 15.6 μg/mL. In addition, with the antimicrobial activity, against T-37 (62.5 μg/mL) and against EC-1 (125 μg/mL) and RS-2 (15.6 μg/mL) strains notably, phenylacetic acid may be interesting for the prevention and control of phytopathogenic bacteria. Our findings suggest that isolated compounds such as behenic acid, β-sitosterol, and phenylacetic acid may be promising candidates for natural antimicrobial agents.

Strain L2 (a Bacillus megaterium species that was isolated from tobacco's rhizosphere) was applied to inhibit the pathogen Alternaria alternata in an attempt to reduce tobacco brown spot disease. This study focused on inhibition experiments, in which culture filtrate inhibited A. alternata’s mycelium growth, its spore germination rate and its spore output. The results indicated that an approximately 1.5%–20% concentration of the bacteria-free filtrate, could effectively inhibit hyphae growth. Additionally, bacterial suppression of germ tubes and mycelium growth was observed, rather than lysis. Furthermore, the filtrate caused some of the germinal tubes to undergo vacuolization and even rupturing. The inhibitory effect was associated with the change of the concentration: the greater the concentration, the greater the impact on A. alternata.

The objective of this study was to improve the flavor of Rosa sterilis S D Shi juice without reducing its antioxidant activity. Lactobacillus plantarum BJ-1 and Lactobacillus brevis BJ-31, previously isolated and preserved from naturally fermented kimchi, were used to ferment R. sterilis S D Shi juice, and the antioxidant activity and organoleptic properties were measured and analyzed to produce R. sterilis S D Shi juice with no reduction in antioxidant activity but with improved flavor. The experimental results showed that L. plantarum BJ-1 and L. brevis BJ-31 significantly increased the content of total phenolics and flavonoids, the scavenging capacity of 2,2-diphenyl-1-picrylhydrazyl (DPPH) free radicals by 43.11% and 40.70%, and the scavenging capacity of 2, 2'-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) free radicals by 40% and 40%, respectively. From the organoleptic point of view, the taste and aroma of the R. sterilis S D Shi juice fermented by different lactobacilli gradually improved, and the aromatic amino acids of the fermented BJ-1 juice exceeded those of the non-fermented juice, while the aromatic amino acids and bitter amino acids of the fermented BJ-3 juice exceeded those of the non-fermented juice. R. sterilis S D Shi juice was both higher than those of unfermented juice, indicating that fermentation is a good way to improve the taste and flavor of R. sterilis S D Shi juice. This indicates that there was a significant improvement in the taste and flavor of the R. sterilis S D Shi juice. In this research, adding BJ-1 and BJ-31 respectively to R. sterilis S D Shi juice for fermentation, which significantly improved the taste and flavor of the juice, and this research provides a theoretical basis for probiotic fermentation of R. sterilis S D Shi juice and development.

Background: Agrobacterium tumefaciens T-37 can infect grapes and other fruit trees and cause root cancer. Given the pollution and damage of chemical agents to the environment, the use of biological control has become an important area of focus. Bacillus megaterium L2 is a beneficial biocontrol strain isolated and identified in the laboratory, which has a good antibacterial effect on a variety of plant pathogens. The antibacterial metabolites of L2 were separated and purified to obtain a bioactive compound phenylacetic acid (PAA). Methods: The potential antibacterial mechanism of PAA against A. tumefaciens T-37 strain was determined by relative conductivity, leakage of nucleic acids, proteins, and soluble total sugars, sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE), and reactive oxygen species (ROS). Results: PAA showed good antibacterial activity against strain A. tumefaciens T-37 with IC₅₀ of 0.8038 mg/mL. Our data suggested that after treatment with PAA, the relative conductivity, nucleic acid, protein, and total soluble sugar of T-37 were increased significantly compared with the chloramphenicol treatment group and the negative treatment group. The total protein synthesis of T-37 cells was inhibited, the consumption of phosphorus decreased with the increase of incubation time, and the content of ROS was significantly higher than that in the negative treatment group. Meanwhile, the activity of two key enzymes (MDH and SDH) involved in the tricarboxylic acid cycle (TCA cycle) decreased. In addition, T-37 cells were found to be damaged by scanning electron microscopy observation. Our results showed that PAA can destroy cell membrane integrity, damage cell structures, affect cell metabolism, and inhibit protein synthesis to exert an antibacterial effect. Conclusions: We concluded that the mechanism of action of the PAA against strain T-37 might be described as PAA exerting antibacterial activity by affecting cell metabolism, inhibiting protein synthesis, and destroying cell membrane integrity and cell ultrastructure. Therefore, PAA has a promising application prospect in the prevention and treatment of root cancer disease caused by A. tumefaciens.

Aspergillus fungi can produce a wide range of secondary metabolites, and they have represented a potential resource of novel bioactive compounds. Bacterial plant diseases have a serious impact on the sustainable development of agriculture worldwide, so it is necessary to use natural antibacterial compounds in microorganisms to control plant pathogens. This study was conducted to investigate the bioactive compounds of Aspergillus niger xj, three plant pathogens (Agrobacterium tumefaciens T-37, Erwinia carotovora EC-1, and Ralstonia solanacearum RS-2) were used as indicator bacteria, according to the biological activity tracking, five compounds were isolated from A. niger xj spore powder, and characterization of compounds was done by NMR (¹H-NMR and ¹³C-NMR) and EI-MS and was identified as ergosterol (1), β-sitosterol (2), 5-pentadecylresorcinol (3), 5-hydroxymethyl-2-furancarboxylic acid (4), and succinimide (5). Compounds 3 and 5 were isolated from A. niger xj for the first time. The minimum inhibitory concentration (MIC) of five compounds against three plant pathogens was evaluated, the results showed that compound 4 exhibited the strongest antibacterial activity against tested bacteria, and RS-2 was the most sensitive to compound 4, showing the lowest MIC of 15.56 μg/ml. We concluded that the mechanism of action of the compound 4 against RS-2 might be described as compound 4 acting on bacterial protein synthesis and intracellular metabolism according to the results of the scanning electron microscopy observation, permeability of cell membrane and SDS-PAGE. These results indicated that compound 4 has good potential to be as a biocontrol agent. In conclusion, the results from this study demonstrated that the compounds with antibacterial activity are of great significance of the prevention and control of plant phytopathogenic bacteria, and they may be applicable to exploring alternative approaches to integrated control of phytopathogens.

The aim of this study was to investigate the possibility of a simultaneous nitrification–denitrification hypothermic bacterium for applying in Cd(II), Co(II), and Mn(II)-contaminated wastewater. The influence of Cd(II), Co(II), and Mn(II) on the inorganic nitrogen removal capacity of the hypothermia bacterium Arthrobacter arilaitensis Y-10 was determined. The experimental results demonstrated that low concentration of Cd(II) (2.5 mg/L) exhibited no significant impact on bioremediation of ammonium. The nitrate and nitrite removal activities of strain Y-10 were enhanced by 0.1 and 0.25 mg/L of Cd(II), but hindered by more than 0.25 and 0.5 mg/L of Cd(II), respectively. However, the cell growth and denitrification activity ceased immediately once Co(II) was supplemented. In terms of Mn(II), no conspicuous inhibitory impact on ammonium bioremediation was observed even if Mn(II) concentration reached as high as 30 mg/L. The bioremediation of nitrates and nitrites was significantly improved by 0.5 mg/L of Mn(II), and then dropped sharply along with the increase of Mn(II). The order of the degree of inhibitory influence of the three heavy metal ions on the nitrogen bioremediation ability of strain Y-10 was Co(II) > Cd(II) > Mn(II). All the results highlighted that the heterotrophic nitrification was less sensitive to the inhibitory effects of Cd(II), Co(II), and Mn(II) relative to aerobic denitrification.