Prof. Baojian Guo is a professor at the College of Agriculture, Yangzhou University. He also serves as the deputy secretary-general of the Barley Committee of the Chinese Society of Crop Science. He holds a master's degree in crop genetics and breeding from Shandong University and graduated from the China Agricultural University with a doctorate in crop genetics and breeding in June 2013. He is mainly engaged in the study of genetics and molecular improvement of important quality traits of barley.
Prof. Baojian Guo is a professor at the College of Agriculture, Yangzhou University. He also serves as the deputy secretary-general of the Barley Committee of the Chinese Society of Crop Science. He holds a master's degree in crop genetics and breeding from Shandong University and graduated from the China Agricultural University with a doctorate in crop genetics and breeding in June 2013. He is mainly engaged in the study of genetics and molecular improvement of important quality traits of barley.