The aim of this research was to investigate the influence of an electric field and gamma radiation upon the germination of spruce seeds. In order to carry out the research, spruce seeds from different provenances have been subjected to different treatments: electric field (EF) with 10 V, 30 V, and 50 V voltages and intensity of E = 266V/m, exposure time of 15 and 35 min, and gamma (G) radiation with several treatments (1 Gy-31 min, 1.5 Gy-46 min, 2 Gy-62 min, and 6 Gy-186 min). Under the influence of EF, the best results upon seed germination (80.83%) were recorded when seeds were treated with 30 V for 15 min, for all provenances investigated. Regarding gamma radiation, the highest germination percentage (87.50%) was achieved in T5G when seeds were subjected to 6 Gy for 186 min. It was also considered the interaction between seeds origin and the different EF and G treatments applied to the seeds to induce germination and further seedlings’ development. The results obtained after seeds were exposed to gamma radiation came out on top compared to electric field treatments, both for the germination and seedlings’ height.
23 September 2021 in Notulae Botanicae Horti Agrobotanici Cluj-Napoca
The current study aimed to investigate the effect of different treatments applied to sessile oak seeds in order to improve the germination features, development and growth of seedlings. The seeds were subjected to electric field, electromagnetic field and γ rays’ treatments. For the electric field study three distinct voltages (10V, 30V and 50V) and three values of exposure time (15 min., 35 min. and 60 min.) were considered. Displaying the seeds in an electric field for 60 minutes increased the germination rate with 58.89%. The highest value for the seedling’s height was obtained when seeds were exposed for 15 minutes at an intensity of 30V. The interaction between the intensity and the timing showed that treating seeds with 30V for 35 minutes improved significantly the seedlings peculiarities. In regard to the electromagnetic field, the seeds were subjected to a single value of electromagnetic field (B=0,4mT; i=0,680 A) and three values of exposure time: 10 min., 20 min. and 30 min. The sessile oak seeds subjected to the electromagnetic field for 20 minutes induced the highest value of germination percentage (90.00%) and germination index (1.81) and those seeds produced plantlets with high diameter (2.69 mm) and with significant differences towards non-treated plants. For γ rays treatments a dosage of 2 Gy induced the highest value of germination percentage (86.67%), of germination index (2.02); of germination energy (7.7); and of germination speed (7.24). A dosage of 6 Gy decreased the values of the same parameters. Our results showed that a dosage of 2 Gy improved also the growth parameters such as plantlets diameter (2.65 mm) and height (11.25 cm). In short, the physical treatments represent an ecological substitute approach towards the chemical substances presently used to improve seeds germination. Using physical treatments for seeds germination and growth of seedlings might be a harmless alternative for environment.
Paulownia trees represent a convergence of ecological innovation and economic opportunity. Beyond their extraordinary growth rates, adaptability to diverse climates, and capacity to produce high-value timber, Paulownia farms offer a unique solution to pressing environmental and economic challenges. However, economic sustainability is the most crucial factor for any farmer when deciding to introduce this species. Therefore, the current study aimed to evaluate the profitability of seven existing Paulownia farms in Romania. The economic analysis has been carried out by adopting the discounted cash flow method. The results showed that the cultivation of Paulownia for both timber and woodchip production as a dual production system with an annual gross margin between 27 and 55% can present a viable alternative as compared to other agricultural crops. However, profitability highly depends on the selection of plant species according to the environmental conditions and agricultural practices applied, as well as demand and market price variations.