Ming-Ke Wang earned, from Army Medical University (Third Military Medical University), a BS in preventive medicine (2005) and a PhD in military preventive medicine (2010). He is now an Associate Chief Physician of Naval Medical Center, Naval Medical University, Shanghai, China. His work in preventive medicine has resulted in more than 30 publications; He has been an editorial board member or a youth editorial board member, a topic editor, a topic coordinator, and a referee in some renowned academic journals such as Frontiers in Public Health, Chinese Journal of Infection Control, and Food Science and Human Wellness, etc. His research interests include nosocomial infection, nutrition and food safety, stem cells, marine microorganisms and their metabolites, marine biological injuries, public health, COVID-19, and infectious diseases, etc.
Ming-Ke Wang earned, from Army Medical University (Third Military Medical University), a BS in preventive medicine (2005) and a PhD in military preventive medicine (2010). He is now an Associate Chief Physician of Naval Medical Center, Naval Medical University, Shanghai, China. His work in preventive medicine has resulted in more than 30 publications; He has been an editorial board member or a youth editorial board member, a topic editor, a topic coordinator, and a referee in some renowned academic journals such as Frontiers in Public Health, Chinese Journal of Infection Control, and Food Science and Human Wellness, etc. His research interests include nosocomial infection, nutrition and food safety, stem cells, marine microorganisms and their metabolites, marine biological injuries, public health, COVID-19, and infectious diseases, etc.