Xiaoshuai Wang

Dr. Xiaoshuai Wang

College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, China

Biography

Dr. Xiaoshuai Wang received his Bachelor’s Degree in mechanical engineering from the Hangzhou Dianzi University in 2011. He earned a Master’s Degree in Agricultural Engineering (2014) from Zhejiang University. He completed his PhD studies in Agricultural Engineering at Aarhus University (Denmark) in 2018. From March 2015 to June 2015, he studied at the University of Wisconsin-Madison (USA) as an exchange student. From 2018 to 2020, he served as a postdoctoral fellow at Zhejiang University. From 2021 until now, he has been a Distinguished Associate researcher at the College of Biosystems Engineering and Food Science, Zhejiang University. His research direction is intelligent low-carbon animal husbandry engineering, mainly engaged in the research of intelligent perception of animal physiological information and precise control technology and equipment of livestock house environments. He also serves as the deputy editor of the Journal of Thermal Biology and the guest editor and editorial board member of the journal Agriculture.

Affiliations

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Honors and Awards

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Experience

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