Fei Lu Zheng

Fei Lu Zheng


Research Focus & Metrics

Academic Career Length

10Years (2017-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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18 April 2017 in Food Additives & Contaminants: Part A
Verified
Journal Article
Closed access
TLTiantian Lou
Tiantian Lou
WHWeisu Huang
Weisu Huang
XWXiaodan Wu
Xiaodan Wu
MWMengmeng Wang
Mengmeng Wang
LZLiying Zhou
Liying Zhou
YHYinzhou Hu
Yinzhou Hu
Sulfur dioxide residues in 20 kinds of products collected from 23 provinces of China (Jilin, Beijing, Shanxi, Shandong, Henan, Hebei, Jiangsu, Anhui, Shanghai, Zhejiang, Fujian, Guangdong, Guangxi, Yunnan, Guizhou, Hunan, Hubei, Chongqing, Sichuan, Gansu, Neimenggu, Xinjiang and Hainan) were analysed, and a health risk assessment was performed. The detection rates of sulfur dioxide residues in fresh vegetables, fresh fruits, dried vegetables and dried fruits were 11.1–95.9%, 12.6–92.3%, 70.3–80.0% and 26.0–100.0%, respectively; the mean concentrations of residues were 2.7–120.8, 3.8–35.7, 26.9–99.1 and 12.0–1120.4 mg kg–1, respectively. The results indicated that fresh vegetables and dried products are critical products; the daily intakes (EDIs) for children were higher than others; the hazard indexes (HI) for four groups were 0.019–0.033, 0.001–0.005, 0.007–0.016 and 0.002–0.005 at P50, respectively. But the HI was more than 1 at P99 by intake dried fruits and vegetables. Although the risk for consumers was acceptable on the whole, children were the most vulnerable group. Uncertainty and sensitivity analyses indicated that the level of sulfur dioxide residues was the most influential variable in this model. Thus, continuous monitoring and stricter regulation of sulfites using are recommended in China.

20 May 2022 in Journal of Pharmaceutical Analysis
Verified
Journal Article
Open access
LXLingyuan Xu
Lingyuan Xu
XZXiuyuan Zhang
Xiuyuan Zhang
A. M. Abd El-AtyA. M. Abd El-Aty
A. M. Abd El-Aty
YWYuanshang Wang
Yuanshang Wang
ZCZhen Cao
Zhen Cao
BHBruce Hammock
Bruce Hammock
Balancing the risks and benefits of organophosphate pesticides (OPs) on human and environmental health relies partly on their accurate measurement. A highly sensitive fluorescence anti-quenching multi-residue bio-barcode immunoassay was developed to detect OPs (triazophos, parathion, and chlorpyrifos) in apples, turnips, cabbages, and rice. Gold nanoparticles were functionalized with monoclonal antibodies against the tested OPs. DNA oligonucleotides were complementarily hybridized with an RNA fluorescent label for signal amplification. The detection signals were generated by DNA-RNA hybridization and ribonuclease H dissociation of the fluorophore. The resulting fluorescence signal enables multiplexed quantification of triazophos, parathion, and chlorpyrifos residues over the concentration range of 0.01–25, 0.01–50, and 0.1–50 ng/mL with limits of detection of 0.014, 0.011, and 0.126 ng/mL, respectively. The mean recovery ranged between 80.3% and 110.8% with relative standard deviations of 7.3%–17.6%, which correlate well with results obtained by liquid chromatography-tandem mass spectrometry (LC-MS/MS). The proposed bio-barcode immunoassay is stable, reproducible and reliable, and is able to detect low residual levels of multi-residue OPs in agricultural products.


13 June 2022 in Foods
Verified
Journal Article
Open access
PDF file
LXLingyuan Xu
Lingyuan Xu
A. M. Abd El-AtyA. M. Abd El-Aty
A. M. Abd El-Aty
JSJae-Han Shim
Jae-Han Shim
JEJong-Bang Eun
Jong-Bang Eun
XLXingmei Lei
Xingmei Lei
BHBruce Hammock
Bruce Hammock
This study provides the first design and synthetic protocol for preparing highly sensitive and specific atrazine (ATR) monoclonal antibodies (mAbs). In this work, a previously unreported hapten, 2-chloro-4-ethylamino-6-isopropylamino-1,3,5-triazine, was designed and synthesized, which maximally exposed the characteristic amino group ATR to an animal immune system to induce the expected antibody. The molecular weight of the ATR hapten was 259.69 Da, and its purity was 97.8%. The properties of the anti-ATR mAb were systematically characterized. One 9F5 mAb, which can detect ATR, was obtained with an IC50 value (the concentration of analyte that produced 50% inhibition of ATR) of 1.678 µg/L for ATR. The molecular weight for the purified 9F5 mAb was approximately 52 kDa for the heavy chain and 15 kDa for the light chain. The anti-ATR mAb prepared in this study was the IgG1 type. The working range of the standard curve (IC20 (the concentration of analyte that produced 20% inhibition of ATR)—IC80 (the concentration of analyte that produced 80% inhibition of ATR)) was 0.384 to 11.565 µg/L. The prepared anti-ATR mAb had high specificity, sensitivity, and affinity with low cross-reactivity. The prepared anti-ATR mAb could provide the core raw material for establishing an ATR immunoassay.

1 July 2021 in Journal of Chromatography A
Verified
Journal Article
Closed access
GCGang Chen
Gang Chen
QZQingyang Zhang
Qingyang Zhang
ZYZenghao Yin
Zenghao Yin
JHJian Hu
Jian Hu
GCGang Chen
Gang Chen
AMAijin Ma
Aijin Ma

12 September 2018 in Rapid Communications in Mass Spectrometry
Verified
Journal Article
Closed access
PDF file
CZCongcong Zhang
Congcong Zhang
JHJian Hu
Jian Hu
FSFengmei Sun
Fengmei Sun
MJMan Jia
Man Jia
GCGang Chen
Gang Chen
FZFei Lu Zheng
Fei Lu Zheng