Jian-Rong He

Dr. Jian-Rong He

orcid

Research Focus & Metrics

Academic Career Length

18Years (2009-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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31 July 2017 in GigaScience
Verified
Journal Article
Open access
YKYa-Shu Kuang
Ya-Shu Kuang
JLJin-Hua Lu
Jin-Hua Lu
SLSheng-Hui Li
Sheng-Hui Li
JLJunhua LI
Junhua LI
MYMing-Yang Yuan
Ming-Yang Yuan
XQXiu Qiu
Xiu Qiu
The human gut microbiome can modulate metabolic health and affect insulin resistance, and it may play an important role in the etiology of gestational diabetes mellitus (GDM). Here, we compared the gut microbial composition of 43 GDM patients and 81 healthy pregnant women via whole-metagenome shotgun sequencing of their fecal samples, collected at 21–29 weeks, to explore associations between GDM and the composition of microbial taxonomic units and functional genes. A metagenome-wide association study identified 154 837 genes, which clustered into 129 metagenome linkage groups (MLGs) for species description, with significant relative abundance differences between the 2 cohorts. Parabacteroides distasonis, Klebsiella variicola, etc., were enriched in GDM patients, whereas Methanobrevibacter smithii, Alistipes spp., Bifidobacterium spp., and Eubacterium spp. were enriched in controls. The ratios of the gross abundances of GDM-enriched MLGs to control-enriched MLGs were positively correlated with blood glucose levels. A random forest model shows that fecal MLGs have excellent discriminatory power to predict GDM status. Our study discovered novel relationships between the gut microbiome and GDM status and suggests that changes in microbial composition may potentially be used to identify individuals at risk for GDM.

9 February 2012 in Head & Neck
Verified
Journal Article
Closed access
PDF file
JHJian-Rong He
Jian-Rong He
GSGuo‐Ping Shen
Guo‐Ping Shen
ZRZefang Ren
Zefang Ren
HQHan Qin
Han Qin
CCCui Cui
Cui Cui
WJWei‐Hua Jia
Wei‐Hua Jia

1 July 2016 in Environmental Health Perspectives
Verified
Journal Article
Open access
JHJian-Rong He
Jian-Rong He
YLYu Liu
Yu Liu
XXXiao-Yan Xia
Xiao-Yan Xia
WMWen-Jun Ma
Wen-Jun Ma
HLHua-Liang Lin
Hua-Liang Lin
LMLouis J. Muglia
Louis J. Muglia
Background: Although effects of weather changes on human health have been widely reported, there is limited information regarding effects on pregnant women in developing countries. Objective: We investigated the association between maternal exposure to ambient temperature and the risk of preterm birth (< 37 weeks of gestation) in Guangzhou, China. Methods: We used a Cox proportional hazards model to estimate associations between preterm birth and average temperature during each week of gestation, with weekly temperature modeled as a time-varying exposure during four time windows: 1 week (the last week of the pregnancy), 4 weeks (the last 4 weeks of the pregnancy), late pregnancy (gestational week 20 onward), and the entire pregnancy. Information on singleton vaginal birth between 2001 and 2011 was collected. Daily meteorological data during the same period were obtained from the Guangzhou Meteorological Bureau. Results: A total of 838,146 singleton vaginal births were included, among which 47,209 (5.6%) were preterm births. High mean temperatures during the 4 weeks, late pregnancy, and the entire pregnancy time windows were associated with an increased risk of preterm birth. Compared with the median temperature (24.4°C), weekly exposures during the last 4 weeks of the pregnancy to extreme cold (7.6°C, the 1st percentile) and extreme heat (31.9°C, the 99th percentile) were associated with 17.9% (95% CI: 10.2, 26.2%) and 10.0% (95% CI: 2.9, 17.6%) increased risks of preterm birth, respectively. The association between extreme heat and preterm birth was stronger for preterm births during weeks 20–31 and 32–34 than those during weeks 35–36. Conclusions: These findings might have important implications in preventing preterm birth in Guangzhou as well as other areas with similar weather conditions. Citation: He JR, Liu Y, Xia XY, Ma WJ, Lin HL, Kan HD, Lu JH, Feng Q, Mo WJ, Wang P, Xia HM, Qiu X, Muglia LJ. 2016. Ambient temperature and the risk of preterm birth in Guangzhou, China (2001–2011). Environ Health Perspect 124:1100–1106; http://dx.doi.org/10.1289/ehp.1509778

30 March 2015 in British Journal of Nutrition
Verified
Journal Article
Closed access
PDF file
JHJian-Rong He
Jian-Rong He
MYMing-Yang Yuan
Ming-Yang Yuan
NCNian-Nian Chen
Nian-Nian Chen
JLJin-Hua Lu
Jin-Hua Lu
CHCui-Yue Hu
Cui-Yue Hu
XQXiu Qiu
Xiu Qiu
Few studies have explored the relationship between dietary patterns and the risk of gestational diabetes mellitus (GDM). Evidence from non-Western areas is particularly lacking. In the present study, we aimed to examine the associations between dietary patterns and the risk of GDM in a Chinese population. A total of 3063 pregnant Chinese women from an ongoing prospective cohort study were included. Data on dietary intake were collected using a FFQ at 24–27 weeks of gestation. GDM was diagnosed using a 75 g, 2 h oral glucose tolerance test. Dietary patterns were determined by principal components factor analysis. A log-binomial regression model was used to examine the associations between dietary pattern and the risk of GDM. The analysis identified four dietary patterns: vegetable pattern; protein-rich pattern; prudent pattern; sweets and seafood pattern. Multivariate analysis showed that the highest tertile of the vegetable pattern was associated with a decreased risk of GDM (relative risk (RR) 0·79, 95 % CI 0·64, 0·97), compared with the lowest tertile, whereas the highest tertile of the sweets and seafood pattern was associated with an increased risk of GDM (RR 1·23, 95 % CI 1·02, 1·49). No significant association was found for either the protein-rich or the prudent pattern. The protective effect of a high vegetable pattern score was more evident among women who had a family history of diabetes (P for interaction = 0·022). These findings suggest that the vegetable pattern was associated with a decreased risk of GDM, while the sweets and seafood pattern was associated with an increased risk of GDM. These findings may be useful in dietary counselling during pregnancy.

20 March 2017 in European Journal of Epidemiology
Verified
Journal Article
Closed access
PDF file
XQXiu Qiu
Xiu Qiu
JLJin-Hua Lu
Jin-Hua Lu
JHJian-Rong He
Jian-Rong He
KLKin-Bong Hubert Lam
Kin-Bong Hubert Lam
SSSong-Ying Shen
Song-Ying Shen
HXHuimin Xia
Huimin Xia

9 November 2016 in Scientific Reports
Verified
Journal Article
Open access
YKYa-Shu Kuang
Ya-Shu Kuang
SLSheng-Hui Li
Sheng-Hui Li
YGYong Guo
Yong Guo
JLJin-Hua Lu
Jin-Hua Lu
JHJian-Rong He
Jian-Rong He
XQXiu Qiu
Xiu Qiu
Symbiotic gut microbiota is essential for human health, and its compositional changes have been associated with various complex disorders. However, systematic investigation of the acquisition and development of gut microbial communities during early infancy are relatively rare, particularly for infants from non-Western countries. In this study, we characterize the colonization and development of infant microbiota in healthy Chinese infants and compare the pattern with those from other countries. The fecal microbiota of 2-month-old infants was considerably more diverse than that of neonates, as indicated by higher relative abundances of Veillonella, Clostridium, Bacteroides, Lactobacillus, Collinsella and Prevotella, and reduction of Escherichia and Enterococcus. The fecal microbiota of vaginally delivered infants (both neonates and 2-month-old) had significant enrichment of Bacteroides, Parabacteroides and Megamonas, whereas cesarean delivered infants had enrichment of Prevotella, Streptococcus and Trabulsiella. By global comparison, we identify three different enterotypes, referred as “P-type”, “A-type ”and “F-type” which were highly abundant in Proteobacteria, Actinobacteria and Firmicutes, respectively. The three enterotypes’ compositons vary geographically. All Chinese infants in our study belong to the P-type. These findings may provide novel insights into our understanding of the establishment of infant fecal bacterial communities.