Soil analysis is used to estimate nutrient availability, but nutrient concentrations are not always related to yield in most fruit plants, including grapevines. Thus, additional multivariate mathematical models, such as the compositional nutrient diagnosis (CND), which takes into account leaves nutrient concentration, and yield, can contribute to estimating critical levels or sufficiency bands of elements, as well as to detect deficiency and/or excess of nutrients. The aim of the present study was to establish CND standards, and the critical level and sufficiency band of nutrients, in the grapevine Vitis vinifera L., grown in a subtropical climate region. Leaves were collected in 81 vineyards in the Campanha Gaúcha do Rio Grande do Sul region, Southern Brazil, and analyzed for macro- and micro-nutrient concentration. The yield of each vineyard was assessed. Grapevine nutritional status was calculated through the CND method. CND-r² indices were effective in establishing the nutritional status of grapevines for macro- and micro-nutrients as sub-optimal, excessive, or balanced. The CND methodology established the critical level and sufficiency bands of nutrients more accurately than the current recommendations for grapevines. Multi-nutrient associations were more effective than the single nutrient determination in defining the threshold of a given nutrient that can reduce grapevine yield.

When soybean is grown in soils with high heavy metal concentrations, it may introduce those contaminants into the human food chain, posing risks to human health. This study evaluated the effect of tilling the soil with high Cu, Zn, and Mn levels on soybean physiology and metal accumulation in seeds. Disturbed and undisturbed soil samples were collected in two different sites: a vineyard with high heavy metal concentration and a grassland area, containing natural vegetation. Two soybean cultivars were sown and grown in the greenhouse. Photosynthetic parameters and biochemical analysis of oxidative stress were performed. Cu, Zn, and Mn in leaves and seeds, dry mass, and weight of seeds were evaluated. Soil structure had a high influence on plant growth and physiology, while soil site had a high impact on heavy metal accumulation in leaves and seeds. Soybean plants that grown in vineyard soils with high heavy metal concentrations, accumulated 50% more Zn in leaves and seeds, 70% more Cu in leaves, and 90% more Cu in seeds, than those plants grown in grassland soils. Besides, Zn concentration in seeds was higher than the permissible limit. Moreover, the disturbance of both vineyard soil and grassland soil was not good for plant growth and physiology, which have increased TBARS and H2O2 concentration in plants, transpiration rate, metal concentration in leaves and seeds. Soil disturbance may have caused organic matter oxidation and changes in the composition and quantity of soil microorganisms and it affects the availability of other nutrients in the soil.