This review delves into the role of plant growth-promoting microbes (PGPMs) in sustainable agriculture by enhancing soil health, improving plant stress tolerance, and controlling diseases. PGPMs, which include bacteria, fungi, and other microorganisms, are increasingly recognized as important contributors to promoting eco-friendly agricultural practices. Their ability to improve nutrient availability, stimulate plant growth, and protect crops from environmental stressors makes them a cornerstone for resilient and efficient farming systems. By reducing dependency on synthetic fertilizers and pesticides, PGPMs play a vital role in preserving environmental resources, minimizing greenhouse gas (GHG) emissions, and combating climate change’s negative impacts. This article thoroughly explores the complex interactions between PGPMs, soil nutrients, plant pathogens, and abiotic stressors. It also examines how these interactions influence phytohormone production and signaling pathways, ultimately impacting crop growth and development. Furthermore, this review discusses how PGPMs enhance nutrient uptake, modulate plant immune responses, and improve stress resilience, offering a holistic understanding of their multifaceted contributions to farming. By synthesizing current research and highlighting future directions, this review underscores the potential of PGPMs to revolutionize agricultural activities, ensuring food security and environmental sustainability in the face of global challenges.

Melatonin was found in plants in the late 1990s, but its function, signaling, and interaction with other phytohormones still unclear. Melatonin research in plants has increased substantially in recent years, including reports on the impact of this putative plant hormone under biotic and abiotic stress situations. Temperature extremes, salt, drought, hypoxia or anoxia, nutrient deficiency, herbicides, UV radiation stress, and heavy metal toxicity are all important obstacles to horticulture crop production worldwide. To deal with these environmental challenges, plants have evolved complex signaling networks. Phytohormones are essential for controlling plant growth, development, and stress responses. Melatonin, a pleiotropic chemical present in a variety of species, has recently emerged as a powerful regulator of plant abiotic stress tolerance. The purpose of this review is to investigate the interplay between melatonin and phytohormones in the control of abiotic stress responses in horticultural crops. We explore the interactions of melatonin with several phytohormones under various abiotic stresses.

Table grape berries are classified as a perishable crop that deteriorates quickly after harvest. The application of melatonin after harvest was found to be effective for retarding senescence and slowing ripening. In the current study, we tested the influence of two melatonin concentrations (50 and 100 µmol) as a postharvest application on quality, bioactive compounds, and enzyme activities of grape berries cv “Crimson” stored at 0 ± 1 °C and 90% relative humidity (RH) for 35 days. Our results indicated that melatonin application extends the shelf-life of berries by reducing weight loss and maintaining total soluble solids (TSS), titratable acidity (TA), berry adherence strength, and firmness. Melatonin treatment also reduced pectin methyl esterase (PME) and polygalactouranase (PG) enzyme activities compared to the control. Moreover, O₂^•− and H₂O₂ rates in berries were reduced by high melatonin concentration. Moreover, peroxidase (POD) and catalase (CAT) enzyme activities were increased by melatonin application. Our findings suggested using melatonin postharvest to increase shelf life and maintain quality attributes during refrigerated storage, which could be advantageous on a large scale.

Gerbera (Gerbera jamesonii) cv. Jaguar Yellow is an ornamental plant of the Asteraceae family. Ordinarily, farmers use expensive materials such as peat moss as a media substrate in gerbera production, in addition to application high nitrogen fertilizers. Therefore, the current study was designed to assess the yield and quality changes of gerbera flowers owing to utilizing environment-friendly inputs under unheated plastic greenhouse conditions for two seasons of 2017/18 and 2018/19. The experiments were laid out in a randomized complete block design with 3 replicates, each replicate involved 5 pots per treatment. For preparing the soil substrate mixtures, four substances were used which involved peat moss (P), sand (S), vermicompost (V), and compost (C). P + S, P + S + V and P + S + C were assembled whether with or without Azotobacter+Azospirillum as bio stimulant (Bio) addition to obtain six combinations. Results showed that P + S + V + Bio was the effective practice for enhancing gerbera plant height, leaf width, root weight plant plant-1 and leaves weight plant-1. Also, P + S + V + Bio produced the maximum values of leaf chlorophyll, nitrogen, phosphorus, and potassium contents. The differences in flowering initiation between P + S and each of P + S + V, P + S + V + Bio, P + S + C and P + S + C + Bio were not significant. P + S + V + Bio (for flowering duration and flower yield), in addition to P + S + V (for flowering duration) recorded the highest values in both seasons.

The primary worldwide variables limiting plant development and agricultural output are the ever-present threat that environmental stressors such as salt (may trigger osmotic stress plus ions toxicity, which impact on growth and yield of the plants), drought (provokes water stress, resulting in lowering photosynthesis process and growth rate), heavy metals (induced toxicity, hindering physiological processes also lowering crop quantity and quality), and pathogens (induce diseases that may significantly affect plant health beside productivity). This review explores the integrated effects of these stressors on plant productivity and growth rate, emphasizing how each stressor exceptionally plays a role in physiological responses. Owing to developments in technology that outclass traditional breeding methods and genetic engineering techniques, powerful alleviation strategies are vital. New findings have demonstrated the remarkable role of nanoparticles in regulating responses to these environmental stressors. In this review, we summarize the roles and various applications of nanomaterials in regulating abiotic and biotic stress responses. This review discusses and explores the relationship between various types of nanoparticles (metal, carbon-based, and biogenic) and their impact on plant physiology. Furthermore, we assess how nanoparticle technology may play a role in practices of sustainable agriculture by reducing the amount of compounds used, providing them with a larger surface area, highly efficient mass transfer abilities, and controlled, targeted delivery of lower nutrient or pesticide amounts. A review of data from several published studies leads to the conclusion that nanoparticles may act as a synergistic effect, which can effectively increase plant stress tolerance and their nutritional role.

Plant growth regulators can affect the primary and secondary metabolites of various plant species. However, the effect of paclobutrazol (PBZ) on the composition of lavender oil, especially related to the terpenoid pathway, is still unclear in literatures. In this study, the effect of PBZ as a foliar spray (0.200, 400 and 600 ppm) on the vegetative growth, phytochemical content, and both antioxidant and antimicrobial properties of lavender oil were investigated. The results indicated that all examined PBZ treatments led to a significant (p ≤ 0.05) decrease in growth parameters compared to the untreated plants. Meanwhile, the yield of essential oil was significantly decreased by the treatment of PBZ at 200 ppm compared to the control. In contrast, applied-PBZ significantly enhanced the chlorophyll content and displayed a marked change in the composition of the essential oil. This change included an obvious and significant increase in 3-carene, eucalyptol, γ–terpinene, α-pinocarvone, caryophyllene, β-vetivenene, β-santalol, ledol, geranyl isovalerate, farnesol, caryophyllene oxide, and phytol percentage. Generally, the highest significant values were achieved by the treatment of 400 ppm compared to the other treatments. Furthermore, this treatment showed the highest free radical scavenging activity against DPPH (1,1-diphenyl-2-picrylhydrazyl) by 13% over the control. Additionally, to determine the antimicrobial activities of the extracted oil, each treatment was examined against two strains of Gram positive bacteria (S. aureus and B. cereus), two strains of Gram negative bacteria (S. enteritidis and E. coli), and two fungal species (C. albicans and A. niger) represent the yeast modal and filamentous fungus, respectively. The findings demonstrated that all examined species were more sensitive to the oil that was extracted from lavender plants, treated with 400 ppm PBZ, compared to the other concentrations.