In the coming decades, feeding the expanded global population nutritiously and sustainably will require substantial improvements to the global food system worldwide. The main challenge will be to produce more food with the same or fewer resources. Food security has four dimensions: food availability, food access, food use and quality, and food stability. Among several other food sources, the potato crop is one that can help match all these requirements worldwide due to its highly diverse distribution pattern, and its current cultivation and demand, particularly in developing countries with high levels of poverty, hunger, and malnutrition. After an overview of the current situation of global hunger, food security, and agricultural growth, followed by a review of the importance of the potato in the current global food system and its role played as a food security crop, this chapter analyzes and discusses how potato research and innovation can contribute to sustainable agri-food systems with reference to food security indicators. It concludes with a discussion about the challenges for sustainable potato cropping considering the needs to increase productivity in developing countries while promoting better resource management and optimization.

Although the development of improved seeds has witnessed significant advances over the last decades, the adoption of improved seeds and varieties by smallholder farmers is variable. This suggests that research methods for studying farmers’ seed demand are not yielding information that reflects the real-life decisions and behaviours of farmers in the choice and acquisition of their seeds. We suggest that research methods for analysing farmers’ seed demand shape seed availability. This is supported by the theory of social life of methods. We argue that access to and attractiveness of seed are highly context-specific for a farmer, for example, influenced by his/her social position, the role of the crop or variety in the farming system, the linkage to the market, agro-ecological conditions, and that context is highly variable. We also argue that many of our research methods are weak on capturing real-life context and provide fragmented snapshot-nature understanding and biases of farmers preferences and needs for seeds. We call for more integrated understanding of seed systems as a whole and a more holistic methodological research approach that better captures the variable real-life context of farmers while providing the metrics that are needed by seed actors and policymakers to enable informed decisions.

Adoption of improved varieties is an important strategy to adapt to the negative implication associated with climate change and variability. However, incomplete data on varietal release and adoption is often the reality in many countries hindering informed decision-making on breeding and varietal dissemination strategies to effectively adapt to climate change. In taking the example of potatoes in India, we analyze the extent to which the potato sector is resilient to climate change. We do so by comparing state-level climate change projections with adoption of high resistant and tolerant potato varieties to major abiotic and biotic stresses. Release and adoption data was collected in 2016 in six expert elicitation workshops conducted with 130 experts from the potato value chain in Bihar, Gujarat, Karnataka, Punjab, Uttar Pradesh, and West Bengal. We found that from the total of 81 releases, 45 improved varieties are adopted in India and that in each state high resistant and tolerant varieties are cultivated providing some degree of varietal resilience. Early maturity has been the most important and heat tolerance is the least important trait. Comparing climate projections with adoption rates of high resistant and tolerant varieties, we found that Gujarat is relatively most resilient. In other states we found some mismatches between climate projections and adopted specific varietal traits. Our results allow policy-makers and breeders to better prioritize investments into breeding for specific traits and dissemination strategies.

Fish is a major source of food and nutritional security for subsistence communities in developing countries, it also has linkages with the economic and supply-chain dimensions of these countries. Burgeoning literature has revealed the adverse impacts of COVID-19 on the fisheries and aquaculture sector, which serves as the major source of income and employment for numerous people globally. This study has employed a systematic literature review of the overall impacts of COVID-19 on the fisheries and aquaculture sector in developing countries using the PRISMA approach. This study reveals that COVID-19 has posed numerous challenges to fish supply chain actors, including a shortage of inputs, a lack of technical assistance, an inability to sell the product, a lack of transportation for the fish supply, export restrictions on fish and fisheries products, and a low fish price. These challenges lead to inadequate production, unanticipated stock retention, and a loss in returns. COVID-19 has also resulted in food insecurity for many small-scale fish growers. Fish farmers are becoming less motivated to raise fish and related products as a result of these cumulative consequences. Because of COVID-19’s different restriction measures, the demand and supply sides of the fish food chain have been disrupted, resulting in reduced livelihoods and economic vulnerability. In order to assist stakeholders to cope with, adapt to, and build resilience to pandemics and other shocks, this study offers policy recommendations to address the COVID-19-induced crisis in the fisheries and aquaculture sector.