Karam Farrag

Dr. Karam Farrag

orcid

Research Focus & Metrics

Academic Career Length

19Years (2008-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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28 November 2008 in Plant and Soil
Verified
Journal Article
Closed access
PDF file
Gennaro BrunettiGennaro Brunetti
Gennaro Brunetti
PSP. Soler-Rovira
P. Soler-Rovira
Karam FarragKaram Farrag
Karam Farrag
NSN. Senesi
N. Senesi


1 September 2014 in Chemosphere
Verified
Journal Article
Closed access
ATAndreina Traversa
Andreina Traversa
VDValeria D'Orazio
Valeria D'Orazio
GMGiuseppe Natale Mezzapesa
Giuseppe Natale Mezzapesa
EBEleonora Bonifacio
Eleonora Bonifacio
Karam FarragKaram Farrag
Karam Farrag
Gennaro BrunettiGennaro Brunetti
Gennaro Brunetti

1 April 2016 in European Journal of Agronomy
Verified
Journal Article
Closed access
GDG. Debiase
G. Debiase
FMF. Montemurro
F. Montemurro
AFA. Fiore
A. Fiore
CRC. Rotolo
C. Rotolo
Karam FarragKaram Farrag
Karam Farrag
GBG. Brunetti
G. Brunetti

1 June 2012 in Journal of Plant Interactions
Verified
Journal Article
Open access
Gennaro BrunettiGennaro Brunetti
Gennaro Brunetti
Karam FarragKaram Farrag
Karam Farrag
PSPedro Soler-Rovira
Pedro Soler-Rovira
MASSIMO FERRARAMASSIMO FERRARA
MASSIMO FERRARA
Franco NigroFranco Nigro
Franco Nigro
NSNicola Senesi
Nicola Senesi
In the framework of a phytoremediation project in the Apulia region (Italy) a field experiment was carried out in multi-metal contaminated soils. The accumulation and distribution of metals in different plant parts of durum wheat and barley were studied. Further, the application of Bacillus licheniformis strain BLMB1 to soil was evaluated as a means to enhance metal accumulation in plants. The translocation and the bioconcentration factors indicated that wheat and barley do not act as metal accumulators in the field conditions tested, thus phytoextraction by these species would not be recommended as a soil remediation alternative. Application of B. licheniformis improved the accumulation of all metals in roots of wheat and barley, and increased Cd, Cr, and Pb contents in the shoots of barley. Low health risk for humans and animals was evaluated to exist if straw and grain from both cereal crops grown in these contaminated sites are consumed.